Résultat(s) 1 - 16 résultats de 16 pour la requête 'Marius Giorgi Usturoi', Temps de recherche: 0,05s
Affiner les résultats
-
1
-
2
-
3
-
4
-
5
-
6
-
7
-
8
Impact of Different Levels of Crude Protein on Production Performance and Meat Quality in Broiler Selected for Slow Growth par Marius Giorgi Usturoi, Răzvan-Mihail Radu-Rusu, Alexandru Usturoi, Cristina Simeanu, Marius Gheorghe Doliș, Roxana Nicoleta Rațu, Daniel Simeanu
Publié 2023-02-01
Article -
9
Unlocking the Power of Eggs: Nutritional Insights, Bioactive Compounds, and the Advantages of Omega-3 and Omega-6 Enriched Varieties par Marius Giorgi Usturoi, Roxana Nicoleta Rațu, Ioana Cristina Crivei, Ionuț Dumitru Veleșcu, Alexandru Usturoi, Florina Stoica, Răzvan-Mihail Radu Rusu
Publié 2025-01-01
Article -
10
Valorization of cricket, Acheta domesticus (Linnaeus, 1758), flour as a source of dietary protein in Japanese quail, Coturnix japonica (Temminck and Schlegel, 1849), farming par Francois Djitie Kouatcho, Razvan Mihail Radu Rusu, Bachirou Mohamadou, Bobga Aoudou, Ioan Mircea Pop, Marius Giorgi Usturoi, Leonard S. Ngamo Tinkeu
Publié 2022-06-01
Article -
11
Red Onion Peel Powder as a Functional Ingredient for Manufacturing Ricotta Cheese par Florin Daniel Lipșa, Florina Stoica, Roxana Nicoleta Rațu, Ionuț Dumitru Veleșcu, Petru Marian Cârlescu, Iuliana Motrescu, Marius Giorgi Usturoi, Gabriela Râpeanu
Publié 2024-01-01
Article -
12
Research Regarding Correlation between the Assured Health State for Laying Hens and Their Productivity par Alexandru Usturoi, Marius-Giorgi Usturoi, Bogdan-Vlad Avarvarei, Claudia Pânzaru, Cristina Simeanu, Mădălina-Iuliana Usturoi, Mihaela Spătaru, Răzvan-Mihail Radu-Rusu, Marius-Gheorghe Doliş, Daniel Simeanu
Publié 2022-12-01
Article -
13
Effects of Ecological Sea Buckthorn Powder Supplementation on Egg Production and Quality in Free-Range Moravia Black Hens par Alexandru Usturoi, Marius-Gheorghe Doliș, Roxana-Nicoleta Rațu, Cristina Simeanu, Florin Baltag, Cătălin-Emilian Nistor, Claudia Pânzaru, Răzvan-Mihail Radu-Rusu, Mădălina Alexandra Davidescu, Marius-Giorgi Usturoi
Publié 2025-01-01
Article -
14
EFFECT OF GRAPE SKIN POWDER ADDITION ON CHEMICAL, NUTRITIONAL AND TECHNOLOGICAL PROPERTIES OF CHEESE par Roxana Nicoleta RAȚU, Marius Giorgi USTUROI, Răzvan Mihail RADU-RUSU, Ionuț Dumitru VELEȘCU, Florin Daniel LIPȘA, Vlad Nicolae ARSENOAIA, Alina Narcisa POSTOLACHE, Ioana Cristina CRIVEI, Petru Marian CÂRLESCU
Publié 2023-06-01
Article -
15
A Clean-Label Formulation of Fortified Yogurt Based on Rhododendron Flower Powder as a Functional Ingredient par Alina Narcisa Postolache, Ionuț Dumitru Veleșcu, Florina Stoica, Ioana Cristina Crivei, Vlad Nicolae Arsenoaia, Marius Giorgi Usturoi, Cristina Gabriela Constantinescu (Pop), Florin Daniel Lipșa, Gabriela Frunză, Daniel Simeanu, Roxana Nicoleta Rațu
Publié 2023-12-01
Article -
16
Effects of Dairy Cows Management Systems on the Physicochemical and Nutritional Quality of Milk and Yogurt, in a North-Eastern Romanian Farm par Roxana Nicoleta Rațu, Petru Marian Cârlescu, Marius Giorgi Usturoi, Florin Daniel Lipșa, Ionuț Dumitru Veleșcu, Vlad Nicolae Arsenoaia, Andreea Mihaela Florea, Marius Mihai Ciobanu, Răzvan-Mihail Radu-Rusu, Alina Narcisa Postolache, Daniel Simeanu
Publié 2023-06-01
Article