Carbon fluxes from a spring wheat–corn–soybean crop rotation under no‐tillage management by Mark A. Liebig, Nicanor Z. Saliendra, David W. Archer

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Crop Species Diversity Changes in the United States: 1978-2012. by Jonathan Aguilar, Greta G Gramig, John R Hendrickson, David W Archer, Frank Forcella, Mark A Liebig

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Net Global Warming Potential of Spring Wheat Cropping Systems in a Semiarid Region by Mark A. Liebig, David W. Archer, Jonathan J. Halvorson, Holly A. Johnson, Nicanor Z. Saliendra, Jason R. Gross, Donald L. Tanaka

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Rotating perennial forages into annual wheat cropping systems: Correlations between plant available soil and grain mineral concentrations by Andrea K. Clemensen, Sara E. Duke, José G. Franco, Michael A. Grusak, Mark A. Liebig, John R. Hendrickson, David W. Archer

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Can Agricultural Management Induced Changes in Soil Organic Carbon Be Detected Using Mid-Infrared Spectroscopy? by Jonathan Sanderman, Kathleen Savage, Shree R. S. Dangal, Gabriel Duran, Charlotte Rivard, Michel A. Cavigelli, Hero T. Gollany, Virginia L. Jin, Mark A. Liebig, Emmanuel Chiwo Omondi, Yichao Rui, Catherine Stewart

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