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Brettanomyces bruxellensis wine isolates show high geographical dispersal and long persistence in cellars. by Alice Cibrario, Marta Avramova, Maria Dimopoulou, Maura Magani, Cécile Miot-Sertier, Albert Mas, Maria C Portillo, Patricia Ballestra, Warren Albertin, Isabelle Masneuf-Pomarede, Marguerite Dols-Lafargue
Published 2019-01-01
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