The Role of Magnesium in the Pathogenesis of Metabolic Disorders by Marta Pelczyńska, Małgorzata Moszak, Paweł Bogdański

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The Preventive Mechanisms of Bioactive Food Compounds against Obesity-Induced Inflammation by Marta Pelczyńska, Małgorzata Moszak, Agnieszka Wesołek, Paweł Bogdański

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Hypovitaminosis D and adipose tissue – cause and effect relationships in obesity by Marta Pelczyńska, Teresa Grzelak, Marcelina Walczak, Krystyna Czyżewska

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THE MERITS OF FAT REPLACERS IN LOW-CALORIE FOOD by Teresa Grzelak, Joanna Grupińska, Marta Pelczyńska, Marcelina Sperling, Krystyna Czyżewska

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The Effect of Artificial Sweeteners Use on Sweet Taste Perception and Weight Loss Efficacy: A Review by Klara Wilk, Wiktoria Korytek, Marta Pelczyńska, Małgorzata Moszak, Paweł Bogdański

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The benefits and risks of short-term diet changes on the example of the use a 5-week long lactoovovegetarian diet. Analysis of 7-day nutritional surveys of women – preliminary stud... by Łucja Czyżewska-Majchrzak, Roma Krzymińska-Siemaszko, Marta Pelczyńska, Henryk Witmanowski

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Assessment of Selected Clock Proteins (CLOCK and CRY1) and Their Relationship with Biochemical, Anthropometric, and Lifestyle Parameters in Hypertensive Patients by Aniceta Ada Mikulska, Teresa Grzelak, Marta Pelczyńska, Paweł Bogdański, Krystyna Czyżewska

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The Association of Serum Circulating Neuropeptide Q and Chemerin Levels with Cardiometabolic Risk Factors among Patients with Metabolic Syndrome by Marta Pelczyńska, Aniceta Ada Mikulska, Krystyna Czyżewska, Paweł Bogdański, Teresa Grzelak

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Evaluation of using dietary supplements among polish adult people below and over 60 years of age by Katarzyna Suliga, Teresa Grzelak, Joanna Grupińska, Marta Pelczyńska, Marcelina Sperling, Krystyna Czyżewska

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Association of Serum Omentin-1 Concentration with the Content of Adipose Tissue and Glucose Tolerance in Subjects with Central Obesity by Marcelina Sperling, Teresa Grzelak, Marta Pelczyńska, Paweł Bogdański, Dorota Formanowicz, Krystyna Czyżewska

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Adipolin, Chemerin, Neprilysin and Metabolic Disorders Associated with Obesity by Marcelina Sperling, Teresa Grzelak, Marta Pelczyńska, Paweł Bogdański, Krystyna Czyżewska, Dorota Formanowicz

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Association of Serum Vaspin Concentration with Metabolic Disorders in Obese Individuals by Łukasz Pilarski, Marta Pelczyńska, Anna Koperska, Agnieszka Seraszek-Jaros, Monika Szulińska, Paweł Bogdański

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The role of the dietary patterns in the cardiovascular disease risk prevention by Marta Pelczyńska, Weronika Burak, Stanisław Królak, Adrianna Geppert, Marcel Lipczyński, Julia Grzybołowska, Patryk Kociubiński

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Neuropeptide B and neuropeptide W as new serum predictors of nutritional status and of clinical outcomes in pediatric patients with type 1 diabetes mellitus treated with the use of... by Teresa Grzelak, Anna Wedrychowicz, Joanna Grupinska, Marta Pelczynska, Marcelina Sperling, Aniceta A. Mikulska, Violetta Naughton, Krystyna Czyzewska

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The Role of Adipokines and Myokines in the Pathogenesis of Different Obesity Phenotypes—New Perspectives by Marta Pelczyńska, Ewa Miller-Kasprzak, Marcin Piątkowski, Roksana Mazurek, Mateusz Klause, Anna Suchecka, Magdalena Bucoń, Paweł Bogdański

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