Hybrid, Multiscale Numerical Simulations of the Equal Channel Angular Pressing (ECAP) using the Crystal Plasticity Theory Por Marta Wójcik

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Evaluation of surface chemistry of selected hard coals Por Paweł Baran, Andrzej Krzyżanowski, Marta Wójcik, Katarzyna Zarębska

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Crystal Plasticity Elastic-Plastic Rate-Independent Numerical Analyses of Pollycrystalline Materials Por Marta Wójcik, Andrzej Skrzat, Feliks Stachowicz, Emil Spišák

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Analysis of a New Process for Forming Two Flanges Simultaneously in a Hollow Part by Extrusion with Two Moving Dies Por Grzegorz Winiarski, Andrzej Gontarz, Andrzej Skrzat, Marta Wójcik, Sylwia Wencel

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Evaluating the Impact of Microwave vs. Conventional Pasteurization on NFC Apple–Peach and Apple–Chokeberry Juices: A Comparative Analysis at Industrial Scale Por Marta Wójcik, Justyna Szczepańska-Stolarczyk, Łukasz Woźniak, Urszula Tamara Jasińska, Urszula Trych, Magdalena Cywińska-Antonik, Jakub Kosiński, Beata Kaniewska, Krystian Marszałek

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Liver Antioxidant Capacity and Steatosis in Laying Hens Exposed to Various Quantities of Lupin (<i>Lupinus angustifolius</i>) Seeds in the Diet Por Marta Wójcik, Sebastian Grabowski, Łukasz S. Jarosz, Bartłomiej Szymczak, Vincenzo Longo, Clara Maria della Croce, Marcin Hejdysz, Adam Cieślak, Kamil Gruszczyński, Agnieszka Marek

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A Moderate Intake of Beer Improves Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD) in a High-Fat Diet (HFD)-Induced Mouse Model Por Andrea Vornoli, Aymen Souid, Barbara Lazzari, Federica Turri, Flavia Pizzi, Emilia Bramanti, Beatrice Campanella, Cheherazade Trouki, Andrea Raffaelli, Marta Wójcik, Clara Maria Della Croce, Lucia Giorgetti, Vincenzo Longo, Emanuele Capra, Luisa Pozzo

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