Enhancing Osteoblastic Cell Cultures with Gelatin Methacryloyl, Bovine Lactoferrin, and Bioactive Mesoporous Glass Scaffolds Loaded with Distinct Parsley Extracts by Laura Isabel Arias-Rodríguez, Jesús L. Pablos, María Vallet-Regí, Martha A. Rodríguez-Mendiola, Carlos Arias-Castro, Sandra Sánchez-Salcedo, Antonio J. Salinas

Get full text