Cultured meat production—Scale and quality by Jette F. Young, Stig Skrivergaard, Margrethe Therkildsen, Martin Krøyer Rasmussen

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In vitro digestion and intestinal absorption of curcumin-loaded zein nanoparticles by Negin Hashemi, Martin Krøyer Rasmussen, Emmanouil D. Tsochatzis, Milena Corredig

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Assessing cellular agriculture potential: Population homogeneity and gene expression in cultured bovine mammary epithelial cells by Zahra Sattari, Martin Krøyer Rasmussen, Nina Aagaard Poulsen, Rikke Brødsgaard Kjærup, Yuan Yue, Lotte Bach Larsen, Stig Purup

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Lactogenic treatment effects on milk synthesis genes and protein secretion in cultured bovine mammary epithelial cells by Zahra Sattari, Søren Drud-Heydary Nielsen, Jing Che, Martin Krøyer Rasmussen, Yuan Yue, Stig Purup, Nina Aagaard Poulsen, Lotte Bach Larsen

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Recombinant production of growth factors for application in cell culture by Meenakshi Venkatesan, Cameron Semper, Stig Skrivergaard, Rosa Di Leo, Nathalie Mesa, Martin Krøyer Rasmussen, Jette Feveile Young, Margrethe Therkildsen, Peter J. Stogios, Alexei Savchenko

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