Evaluation of ORAC methodologies in determination of antioxidant capacity of binary combinations of quercetin and 3-(3,4,5-trihydroxybenzoyl) coumarin derivatives by Josué Pozo-Martínez, Saleta Vázquez-Rodríguez, Claudio Olea-Azar, Mauricio Moncada-Basualto

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Polyphenolic Composition and Antioxidant Activity (ORAC, EPR and Cellular) of Different Extracts of <i>Argylia radiata</i> Vitroplants and Natural Roots by Ady Giordano, Pablo Morales-Tapia, Mauricio Moncada-Basualto, Josué Pozo-Martínez, Claudio Olea-Azar, Aleksandra Nesic, Gustavo Cabrera-Barjas

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Antioxidant Capacity and NF-kB-Mediated Anti-Inflammatory Activity of Six Red Uruguayan Grape Pomaces by Emiliana Fariña, Hellen Daghero, Mariela Bollati-Fogolín, Eduardo Boido, Jorge Cantero, Mauricio Moncada-Basualto, Claudio Olea-Azar, Fabio Polticelli, Margot Paulino

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Synthesis and antioxidant study of new polyphenolic hybrid-coumarins by Karina Pérez-Cruz, Mauricio Moncada-Basualto, Javier Morales-Valenzuela, Germán Barriga-González, Patricio Navarrete-Encina, Luis Núñez-Vergara, J.A. Squella, Claudio Olea-Azar

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Assessment of the Activity of Nitroisoxazole Derivatives against <i>Trypanosoma cruzi</i> by Mauricio Moncada-Basualto, Jorge Saavedra-Olavarría, Paula S. Rivero-Jerez, Cristian Rojas, Juan D. Maya, Ana Liempi, Matías Zúñiga-Bustos, Claudio Olea-Azar, Michel Lapier, Edwin G. Pérez, Josué Pozo-Martínez

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