Structural, Electronic, Elastic, Mechanical, and Opto-Electronic Properties for ZnAg2SnS4 and ZnAg2Sn0.93Fe0.07S4 Photocatalyst Effort on Wastewater Treatment through the First Pri... by Mohammad Jahidul Islam, Md. Sabbir Hasan Sohag, Unesco Chakma, Ajoy Kumer, Md. Monsur Alam, Mohammed Nazrul Islam Khan

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Antimicrobial and antioxidant properties of Oldenlandia corymbosa L. ethanolic extract: A comprehensive study with molecular docking and GC-MS analysis by Mahci Al Bashera, Shyama Prosad Moulick, Md. Badrul Islam, Farhana Jahan, Md. Najem Uddin, G.M. Masud Rana, Md. Sabbir Hasan, Md. Mahmudur Rahman, Md. Moniruzzaman, Subarna Sandhani Dey, Trissa Saha

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Amaranthus tricolor (red amaranth), an indigenous source of nutrients, minerals, amino acids, phytochemicals, and assessment of its antibacterial activity by Farhana Jahan, Md Nurul Huda Bhuiyan, Md. Jahidul Islam, Sabbir Ahmed, Md. Sabbir Hasan, Mahci Al Bashera, Md. Waliullah, Arfatun Nahar Chowdhury, Md. Badrul Islam, Barun Kanti Saha, Shyama Prosad Moulick

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Nutritional characteristics and antiradical activity of turmeric (Curcuma longa L.), beetroot (Beta vulgaris L.), and carrot (Daucus carota L.) grown in Bangladesh by Shyama Prosad Moulick, Farhana Jahan, Md. Badrul Islam, Mahci Al Bashera, Md. Sabbir Hasan, Md. Jahidul Islam, Sabbir Ahmed, Debabrata Karmakar, Firoz Ahmed, Trissa Saha, Subarna Sandhani Dey, Farhana Boby, Mandira Saha, Barun Kanti Saha, Md Nurul Huda Bhuiyan

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Nutritional characterization and antioxidant properties of various edible portions of Cucurbita maxima: A potential source of nutraceuticals by Farhana Jahan, Md. Badrul Islam, Shyama Prosad Moulick, Mahci Al Bashera, Md. Sabbir Hasan, Nishat Tasnim, Trissa Saha, Farhana Boby, Md. Waliullah, Anik Kumar Saha, Amin Hossain, Lailatul Ferdousi, Md. Mahmudur Rahman, Barun Kanti Saha, Md Nurul Huda Bhuiyan

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