Probiyotik Kültür Kullanılarak Üretilen Labnenin Kalite Özelliklerinin Belirlenmesi by Duygu Duru, Mehmet Akif Şahin, Tuğba Kök Taş

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Probiyotik Kültür Kullanılarak Üretilen Labnenin Kalite Özelliklerinin Belirlenmesi by Tuğba Kök TAŞ, Duygu DURU, Mehmet Akif ŞAHİN

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Residue-free acoustofluidic manipulation of microparticles via removal of microchannel anechoic corner by Muhammad Soban Khan, Mehmet Akif Sahin, Ghulam Destgeer, Jinsoo Park

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Effect of New Zealand Blackcurrant Extract on Cycling Performance and Substrate Oxidation in Normobaric Hypoxia in Trained Cyclists by Mark Elisabeth Theodorus Willems, Mehmet Akif Şahin, Tim Berendsen, Matthew David Cook

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