Enzymatic Transesterification of Atlantic Salmon (<i>Salmo salar</i>) Oil with Isoamyl Alcohol by Milda Gumbytė, Violeta Makareviciene, Egle Sendzikiene

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Application of Simultaneous Oil Extraction and Transesterification in Biodiesel Fuel Synthesis: A Review by Violeta Makareviciene, Egle Sendzikiene, Milda Gumbyte

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Enzymatic In Situ Interesterification of Rapeseed Oil with Methyl Formate in Diesel Fuel Medium by Violeta Makareviciene, Kiril Kazancev, Egle Sendzikiene, Milda Gumbyte

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Rapeseed Oil Transesterification Using 1-Butanol and Eggshell as a Catalyst by Ieva Gaide, Violeta Makareviciene, Egle Sendzikiene, Milda Gumbytė

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Glycerol free biodiesel synthesis by application of methyl formate in enzymatic interesterification of rapeseed oil by Violeta Makarevičienė, Kiril Kazancev, Eglė Sendžikienė, Milda Gumbytė

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Synthesis and Tribological Properties of Bis(2-hydroxyethyl)ammonium Erucate as a Potential Environmentally Friendly Lubricant and Lubricant Additive by Raimondas Kreivaitis, Milda Gumbytė, Artūras Kupčinskas, Jolanta Treinytė, Eglė Sendžikienė

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The influence of oxidation on tribological properties of rapeseed oil / Oksidacijos įtaka rapsų aliejaus tribologinėms savybėms / Влияние оксидации рапсового масла на его трибологи... by Raimondas Kreivaitis, Juozas Padgurskas, Milda Gumbytė, Violeta Makarevičienė, Bronislovas Spruogis

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Investigating the Wettability, Rheological, and Tribological Properties of Ammonium-Based Protic Ionic Liquids as Neat Lubricants for Steel–Steel and Steel–Aluminium Contacts by B. Depu Kumar Patro, P. S. Suvin, Raimondas Kreivaitis, Milda Gumbytė

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Tribological Properties of Protic Ionic Liquid as an Additive in Aqueous Glycerol Solution for Ruby-Bearing Steel Tribo-Contact by Raimondas Kreivaitis, Milda Gumbytė, Artūras Kupčinskas, Jolanta Treinytė, Albinas Andriušis

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Composition and Physicochemical Properties of Pomace of Various Cultivars of Blackberry (<i>Rubus fruticosus</i> L.) by Indrė Čechovičienė, Alvyra Šlepetienė, Milda Gumbytė, Aurelija Paulauskienė, Živilė Tarasevičienė

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Studying the Tribological Properties of Coffee Oil-Loaded Water-Based Green Lubricant by Raimondas Kreivaitis, Milda Gumbytė, Artūras Kupčinskas, Jolanta Treinytė, Kiril Kazancev, Eglė Sendžikienė

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The Effect of Berry Pomace on Quality Changes of Beef Patties during Refrigerated Storage by Živilė Tarasevičienė, Indrė Čechovičienė, Aurelija Paulauskienė, Milda Gumbytė, Aušra Blinstrubienė, Natalija Burbulis

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A Comparison of the Tribological Properties of Two Phosphonium Ionic Liquids by Jeng-Haur Horng, Thi-Na Ta, Raimondas Kreivaitis, Jolanta Treinytė, Artūras Kupčinskas, Milda Gumbytė

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