INFLUENCE OF ANTIMICROBIAL DRUG USE IN POULTRY BREEDING ON MEAT SAFETY by Jelena Petrović, Dubravka Milanov, Miloš Kapetanov

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THE MOST FREQUENT NUTRIPATHIES IN POULTRY PRODUCTION by Miloš Kapetanov, Dušan Orlić, Dubravka Potkonjak

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HEAT STRESS IN POULTRY INDUSTRY by Miloš Kapetanov, Marko Pajić, Dragana Ljubojević, Miloš Pelić

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ELECTROLYTES – SODIUM, POTASSIUM AND CHLORIDES IN POULTRY NUTRITION by Milica Živkov Baloš, Sandra Jakšić, Slobodan Knežević, Miloš Kapetanov

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SENSITIVITY OF ESCHERICHIA COLI STRAINS ISOLATED FROM POULTRY SAMPLES TO ANTIMICROBIAL DRUGS by Igor Stojanov, Dragica Stojanović, Radomir Ratajac, Nada Plavša, Miloš Kapetanov

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TOTAL NITRITE AND PHOSPORUS CONTENT IN MEAT PRODUCTS ON NOVI SAD MARKET by Nadežda Prica, Milica Živkov Baloš, Željko Mihaljev, Sandra Jakšić, Miloš Kapetanov

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BACTERIOLOGICAL AND SEROLOGICAL MONITORING OF PARATHYPHOID INFECTION ON BROILER FARMS by Dušan Orlić, Jovo Đekić, Vladimir Bursać, Vladica Adamov, Miloš Kapetanov, Slobodan Orlić

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POTENCY TEST OF COMMERCIALLY AVAILABLE INACTIVATED NEWCASTLE DISEASE VACCINES IN SERBIA by Marina Žekić Stošić, Radomir Ratajac, Sava Lazić, Dušan Orlić, Miloš Kapetanov, Rajko Čebedžić

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Susceptibility of Aeromonas Hydophila Isolates to Antimicrobial Drugs by Igor Stojanov, Nada Plavša, Dragica Stojanović, Radomir Ratajac, Jasna Podanov Radulović, Ivan Pušić, Miloš Kapetanov

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THE INCIDENCE OF HEAVY METALS AND OTHER TOXIC ELEMENTS IN ROE DEER (Capreolus capreolus) TISSUES by Milica Živkov Baloš, Željko Mihaljev, Sandra Jakšić, Nadežda Prica, Gospava Lazić, Miloš Kapetanov, Jasna Prodanov Radulović

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