Exogenous Application of ABA and NAA Alleviates the Delayed Coloring Caused by Puffing Inhibitor in Citrus Fruit by Gang Ma, Lancui Zhang, Rin Kudaka, Hayato Inaba, Takuma Furuya, Minami Kitamura, Yurika Kitaya, Risa Yamamoto, Masaki Yahata, Hikaru Matsumoto, Masaya Kato

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