Using spatial analysis to examine inequalities and temporal trends in food retail accessibility 著者: Cindy Needham, Claudia Strugnell, Liliana Orellana, Steven Allender, Gary Sacks, Miranda R Blake, Ana Horta

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How supermarket retailers value business outcomes of healthy food retail strategies: a discrete choice experiment 著者: Moosa Alsubhi, Moosa Alsubhi, Miranda R. Blake, Ann Livingstone, Marj Moodie, Marj Moodie, Jaithri Ananthapavan, Jaithri Ananthapavan

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Concordance of Australian state and territory government guidelines for classifying the healthiness of foods in public settings 著者: Bettina Backman, Meg Adam, Jasmine Chan, Josephine Marshall, Emalie Rosewarne, Gary Sacks, Adrian J. Cameron, Miranda R. Blake

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Development of the Local Food Systems Policy Index (Local Food-EPI+) tool and assessment process to benchmark the implementation of local government policies for creating healthy,... 著者: Oriana Ruffini, Chanel Relf, Davina Mann, Miranda R Blake, Amy Carrad, Belinda Reeve, Liza Barbour, Lana Vanderlee, Stefanie Vandevijvere, Gary Sacks

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A systems framework for implementing healthy food retail in grocery settings 著者: Christina Zorbas, Miranda R. Blake, Andrew D. Brown, Anna Peeters, Steve Allender, Julie Brimblecombe, Adrian J. Cameron, Jill Whelan, Megan Ferguson, Laura Alston, Tara Boelsen-Robinson

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