Showing 1 - 11 results of 11 for search 'Mireia Blanco', query time: 4.16s Refine Results
  1. 1
    Performance and carcass quality of forage-fed steers as an alternative to concentrate-based beef production

    Performance and carcass quality of forage-fed steers as an alternative to concentrate-based beef production by Mireia Blanco, Margalida Joy, Pere Albertí, Guillermo Ripoll, Isabel Casasús

    Published 2014-12-01
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  2. 2
    Methane Production of Fresh Sainfoin, with or without PEG, and Fresh Alfalfa at Different Stages of Maturity is Similar but the Fermentation End Products Vary

    Methane Production of Fresh Sainfoin, with or without PEG, and Fresh Alfalfa at Different Stages of Maturity is Similar but the Fermentation End Products Vary by Pablo José Rufino-Moya, Mireia Blanco, Juan Ramón Bertolín, Margalida Joy

    Published 2019-04-01
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  3. 3
    Erratum: Rufino-Moya, P.J., et al. Methane Production of Fresh Sainfoin, with or without PEG, and Fresh Alfalfa at Different Stages of Maturity is Similar, but the Fermentation End Products Vary. <i>Animals</i> 2019, 9, 197

    Erratum: Rufino-Moya, P.J., et al. Methane Production of Fresh Sainfoin, with or without PEG, and Fresh Alfalfa at Different Stages of Maturity is Similar, but the Fermentation End... by Pablo José Rufino-Moya, Mireia Blanco, Juan Ramón Bertolín, Margalida Joy

    Published 2019-07-01
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  4. 4
    High salt inclusion reduces concentrate intake without major effects on renal function in young bulls

    High salt inclusion reduces concentrate intake without major effects on renal function in young bulls by Mireia Blanco, Daniel Villalba, Isabel Casasús, Albina Sanz, Javier Álvarez-Rodríguez

    Published 2014-08-01
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  5. 5
    Sainfoin in the Dams’ Diet as a Source of Proanthocyanidins: Effect on the Growth, Carcass and Meat Quality of Their Suckling Lambs

    Sainfoin in the Dams’ Diet as a Source of Proanthocyanidins: Effect on the Growth, Carcass and Meat Quality of Their Suckling Lambs by Clàudia Baila, Sandra Lobón, Mireia Blanco, Isabel Casasús, Guillermo Ripoll, Margalida Joy

    Published 2022-02-01
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  6. 6
    Evaluation of "Pampa-Corte" simulation model in different beef cattle fattening systems in Spain Desempenho do modelo "Pampa-Corte" em diferentes sistemas de terminação de bovinos na Espanha

    Evaluation of "Pampa-Corte" simulation model in different beef cattle fattening systems in Spain Desempenho do modelo "Pampa-Corte" em diferentes sistemas de terminação de bovinos... by Vicente Celestino Pires Silveira, Isabel Casasús, Mireia Blanco, Margalida Joy, Alberto Bernués

    Published 2011-03-01
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  7. 7
    Effect of male pig immunocastration on physical and chemical characteristics of Teruel dry-cured hams

    Effect of male pig immunocastration on physical and chemical characteristics of Teruel dry-cured hams by Leticia PÉREZ-CIRIA, Guillermo RIPOLL, María Á. SANZ, Mireia BLANCO, Maria A. LATORRE

    Published 2023-04-01
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  8. 8
    Carotenoids and Liposoluble Vitamins in the Plasma and Tissues of Light Lambs Given Different Maternal Feedings and Fattening Concentrates

    Carotenoids and Liposoluble Vitamins in the Plasma and Tissues of Light Lambs Given Different Maternal Feedings and Fattening Concentrates by Pablo José Rufino-Moya, Margalida Joy, Sandra Lobón, Juan Ramón Bertolín, Mireia Blanco

    Published 2020-10-01
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  9. 9
    The Inclusion of Pea in Concentrates Had Minor Effects on the Meat Quality of Light Lambs

    The Inclusion of Pea in Concentrates Had Minor Effects on the Meat Quality of Light Lambs by Mireia Blanco, Guillermo Ripoll, Sandra Lobón, Juan Ramón Bertolín, Isabel Casasús, Margalida Joy

    Published 2021-08-01
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  10. 10
    The Inclusion of Concentrate with Quebracho Is Advisable in Two Forage-Based Diets of Ewes According to the In Vitro Fermentation Parameters

    The Inclusion of Concentrate with Quebracho Is Advisable in Two Forage-Based Diets of Ewes According to the In Vitro Fermentation Parameters by Pablo Jose Rufino-Moya, Mireia Blanco, Sandra Lobón, Juan Ramon Bertolín, Ramón Armengol, Margalida Joy

    Published 2019-07-01
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  11. 11
    Gene Expression and Fatty Acid Profiling in Longissimus thoracis Muscle, Subcutaneous Fat, and Liver of Light Lambs in Response to Concentrate or Alfalfa Grazing

    Gene Expression and Fatty Acid Profiling in Longissimus thoracis Muscle, Subcutaneous Fat, and Liver of Light Lambs in Response to Concentrate or Alfalfa Grazing by Elda Dervishi, Laura González-Calvo, Mireia Blanco, Margalida Joy, Pilar Sarto, R. Martin-Hernandez, Jose M. Ordovás, Magdalena Serrano, Jorge H. Calvo, Jorge H. Calvo

    Published 2019-10-01
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