Less-known Leaf Vegetables Grown in Slovak Republic Conditions: New Sources of Antioxidants by Miroslav ŠLOSÁR, Ivana MEZEYOVÁ, Alžbeta HEGEDÜSOVÁ

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Dynamics of Selected Bioactive Substances Changes in Cucurbita Moschata Duch. Ex Poir. After Storage and Different Methods of Technological Processing by Alena Andrejiová, Alžbeta Hegedűsová, Miroslav Šlosár, Silvia Barátová

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Quantitative and qualitative parameters in Acorn squash cultivar in the conditions of the Slovak Republic by Miroslav Šlosár, Ivana Mezeyová, Alžbeta Hegedűsová, Ondrej Hegedűs

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Sweet potato (Ipomoea batatas L.) growing in conditions of southern Slovak republic by Miroslav Šlosár, Ivana Mezeyová, Alžbeta Hegedüsová, Marcel Golian

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Impact of nutrition on the quality and quantity of cauliflower florets by Anton Uher, Ivana Mezeyová, Alžbeta Hegedűsová, Miroslav Šlosár

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Varietal variability of less grown mints: influence on selected antioxidants by Ivana Mezeyová, Alžbeta Hegedűsová, Ján Farkaš, Ján Mezey, Miroslav Šlosár

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The influence of selenium on selected heavy metals cumulation in Oyster mushroom fruiting bodies by Marcel Golian, Alžbeta Hegedűsová, Marianna Trochcová, Adriána Maťová, Miroslav Šlosár

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Qualitative and quantitative characteristics of Serbian tomato varieties grown in conditions of Slovak republic by Alena Andrejiová, Alžbeta Hegedüsová, Ivana Mezeyová, Miroslav Marták, Miroslav Šlosár

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Influence of Microgreens Biofortification with Selenium on Their Quantitative and Qualitative Parameters by Ivana Mezeyová, Alžbeta Hegedűsová, Marcel Golian, Alena Andrejiová, Miroslav Šlosár, Ján Mezey

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The effect of nitrogen and sulphur fertilization on the yield and content of sulforaphane and nitrates in cauliflower by Nina Čekey, Miroslav Šlosár, Anton Uher, Zoltán Balogh, Magdaléna Valšíková, Tomáš Lošák

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The evaluation of selected qualitative parameters of sweet potato (Ipomoea batatas L.) in dependence on its cultivar by Miroslav Šlosár, Alžbeta Hegedűsová, Ondrej Hegedűs, Ivana Mezeyová, Ján Farkaš, Marcel Golian

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The influence of chosen organic fertilizers on qualitative parameters of three Daucus carota L. varieties by Marcel Golian, Lucia Hlavačková, Adriána Maťová, Ivana Mezeyová, Miroslav Šlosár, Alžbeta Hegedűsová, Samuel Adamec

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Yield, Antioxidant Activity and Total Polyphenol Content of Okra Fruits Grown in Slovak Republic by Júlia Fabianová, Miroslav Šlosár, Tomáš Kopta, Andrea Vargová, Mária Timoracká, Ivana Mezeyová, Alena Andrejiová

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Effect of zinc fertilisation on yield and selected qualitative parameters of broccoli by Miroslav ŠLOSÁR, Ivana MEZEYOVÁ, Alžbeta HEGEDÜSOVÁ, Alena ANDREJIOVÁ, Peter KOVÁČIK, Tomáš LOŠÁK, Tomáš KOPTA, Anna J. KEUTGEN

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