Effects of hot water dip treatment on physicochemical characteristics, anthracnose (Colletotrichum musae) control and enzymatic activity of berangan banana (Musa sapientum L.) duri... by Mirshekari, Amin

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Evaluation of hot water dip treatment on postharvest anthracnose control of banana by Mirshekari, Amin, Ding, Phebe, Kadir, Jugah, Almasi, Parviz

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Effect of hot water dip treatment on postharvest anthracnose of banana var. Berangan by Mirshekari, Amin, Ding, Phebe, Kadir, Jugah, Mohd Ghazali, Hasanah

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Preharvest calcium applications improve postharvest quality of papaya fruits (Carica papaya L. cv. Eksotika II) by Madani, Babak, Mirshekari, Amin, Sofo, Adriano, Tengku Muda Mohamed, Mahmud

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Postharvest responses of cut Dendrobium orchids to exogenous ethylene by Almasi, Parviz, Tengku Muda Mohamed, Mahmud, Ahmad, Siti Hajar, Kadir, Jugah, Mirshekari, Amin

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