Price elasticity of the demand for soft drinks, other sugar-sweetened beverages and energy dense food in Chile by Carlos M. Guerrero-López, Mishel Unar-Munguía, M. Arantxa Colchero

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Trends in the dietary patterns of Mexican adults by sociodemographic characteristics by Sandra Pérez-Tepayo, Sonia Rodríguez-Ramírez, Mishel Unar-Munguía, Teresa Shamah-Levy

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Food security in Mexican households in poverty, and its association with access, availability and consumption by Verónica Mundo-Rosas, Mishel Unar-Munguía, Mauricio Hernández-F, Rafael Pérez-Escamilla, Teresa Shamah-Levy

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Changes in apparent consumption of staple food in Mexico associated with the gradual implementation of the NAFTA. by Néstor A Sánchez-Ortiz, Mishel Unar-Munguía, Sergio Bautista-Arredondo, Teresa Shamah-Levy, M Arantxa Colchero

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Breastfeeding practices in Mexico: Results from the National Demographic Dynamic Survey 2006–2018 by Mishel Unar‐Munguía, Ana Lilia Lozada‐Tequeanes, Dinorah González‐Castell, Manuel A. Cervantes‐Armenta, Anabelle Bonvecchio

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Changes in apparent consumption of staple food in Mexico associated with the gradual implementation of the NAFTA by Néstor A. Sánchez-Ortiz, Mishel Unar-Munguía, Sergio Bautista-Arredondo, Teresa Shamah-Levy, M. Arantxa Colchero

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Breastfeeding is associated with the intelligence of school‐age children in Mexico by Lidia Sarahi Peña‐Ruiz, Mishel Unar‐Munguía, Mónica Arantxa Colchero, Fernando Alarid‐Escudero, Rafael Pérez‐Escamilla

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Child malnutrition in Mexico in the last two decades: prevalence using the new WHO 2006 growth standards Malnutrición preescolar en México en las últimas dos décadas: prevalencias... by Teresa González-de Cossío, Juan A Rivera, Dinorah González-Castell, Mishel Unar-Munguía, Eric A Monterrubio

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Situación de las prácticas de lactancia materna y alimentación complementaria en México: resultados de la Ensanut 2018-19 by Luz Dinorah González-Castell, Mishel Unar-Munguía, Amado D Quezada-Sánchez, Anabelle Bonvecchio-Arenas, Juan Rivera-Dommarco

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Changes in Prices After an Excise Tax to Sweetened Sugar Beverages Was Implemented in Mexico: Evidence from Urban Areas. by M Arantxa Colchero, Juan Carlos Salgado, Mishel Unar-Munguía, Mariana Molina, Shuwen Ng, Juan Angel Rivera-Dommarco

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Sustainability of Diets in Mexico: Diet Quality, Environmental Footprint, Diet Cost, and Sociodemographic Factors by Katherine Curi-Quinto, Mishel Unar-Munguía, Sonia Rodríguez-Ramírez, Juan A. Rivera, Jessica Fanzo, Walter Willett, Elin Röös

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Trends in the contribution of greenhouse gas emissions from food and beverage purchases in Mexico: 1989–2020 by Francisco Canto-Osorio, Brent A. Langellier, Mishel Unar-Munguia, Tonatiuh Barrientos-Gutiérrez, Juan A. Rivera, Ana V. Diez-Roux, Dalia Stern, Nancy López-Olmedo

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Digital marketing of commercial breastmilk substitutes and baby foods: strategies, and recommendations for its regulation in Mexico by Pedro Javier Mota-Castillo, Mishel Unar-Munguía, Andrea Santos-Guzmán, Marena Ceballos-Rasgado, Lizbeth Tolentino-Mayo, Simón Barquera, Matthias Sachse Aguilera, Fernanda Cobo Armijo, Anabelle Bonvecchio

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Digital marketing of formula and baby food negatively influences breast feeding and complementary feeding: a cross-sectional study and video recording of parental exposure in Mexic... by Simón Barquera, Mishel Unar-Munguía, Andrea Santos-Guzmán, Pedro Javier Mota-Castillo, Marena Ceballos-Rasgado, Lizbeth Tolentino-Mayo, Matthias Sachse Aguilera, Fernanda Cobo Armijo, Anabelle Bonvecchio

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