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    Improving quality and prolonging shelf life of guava (Psidium guajava L.) by organic and inorganic compounds and plant extracts

    Improving quality and prolonging shelf life of guava (Psidium guajava L.) by organic and inorganic compounds and plant extracts by Ibrahim Eldesouki Arafat, Ahmed EL-Sayed Dapour, Mohamed Abdelrohman Dafea

    Published 2020-12-01
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