EFFECT OF ESSENTIAL OILS ON MULTIDRUG RESISTANT GRAM-NEGATIVE BACTERIA by Dalia Makkia, Ali Bahout, Mohamed A. Bayoumi, Mohamed E. Alnakip, Adel H. Moustafa

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Molecular Studies on Some Emerging Pathogens in Dairy Products Retailed in Dakahlia Governorate, Egypt by Dalia I. Makkia, Adel H. Mahmoud, Ali A. Bahout, Mohamed A. Bayoumi, Mohamed E. Alnakip

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PREVALENCE OF MULTIDRUG RESISTANT SHIGA TOXIN PRODUCING E. coli IN THE MILK OF CATTLE, BUFFALOES, AND CAMEL by Abdullah F. Alsayeqh, Asmaa S. M. Mohamed, Rehab E. Mohamed, Nermin Awad Ibrahim, Eman Hamdy, Mohamed E. Alnakip

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HEAVY METALS CONTENT IN CHEESE: A STUDY OF THEIR DIETARY INTAKE AND HEALTH RISK ASSESSMENT by Yi-Jie Dai, Abdullah F. Alsayeqh, Eman Wagih E. E. Ali, Ahmed S. Abdelaziz, Hesham A. Khalifa, Asmaa S. M. Mohamed, Mohamed E. Alnakip

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