Evaluation of copper removal efficiency using water treatment sludge by Shimaa A. Shahin, Mohamed Mossad, Moharram Fouad

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Potential application of natural coagulant extraction from walnut seeds for water turbidity removal by Tariq Zedan, Mohamed Mossad, Moharram Fouad, Hani Mahanna

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Random Forest modelling and evaluation of the performance of a full-scale subsurface constructed wetland plant in Egypt by Madleen Salem, Mohamed EL-Sayed Gabr, Mohamed Mossad, Hani Mahanna

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Improving the ZnO-photocatalytic degradation of humic acid using powdered residuals from water purification plant by Mohamed Elmougi, Hisham El-Etriby, Ragab Barakat, Mohamed Gar Alalm, Mohamed Mossad

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Optimization and blends study of heterogeneous acid catalyst-assisted esterification of palm oil industry by-product for biodiesel production by Shehu-Ibrahim Akinfalabi, Umer Rashid, Imededdine Arbi Nehdi, Thomas Shean Yaw Choong, Hassen Mohamed Sbihi, Mohamed Mossad Gewik

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Esterification of palm fatty acid distillate for biodiesel production catalyzed by synthesized kenaf seed cake-based sulfonated catalyst by Akinfalabi, Shehu-Ibrahim, Rashid, Umer, Choong, Thomas Shean Yaw, Nehdi, Imededdine Arbi, Sbihi, Hassen Mohamed, Gewik, Mohamed Mossad

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Optimization and blends study of heterogeneous acid catalyst assisted esterification of palm oil industry by-product for biodiesel production by Akinfalabi, Shehu Ibrahim, Rashid, Umer, Nehdi, Imededdine Arbi, Shean, Thomas Yaw Choong, Mohamed Sbihi, Hassen, Gewik, Mohamed Mossad

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Evaluation of quality parameters for fresh, used and recycled palm olein by Khor, Yih Phing, Sim, Biow Ing, Abas, Faridah, Lai, Oi Ming, Wang, Yong, Nehdi, Imededdine Arbi, Sbihi, Hassen Mohamed, Gewik, Mohamed Mossad, Tan, Chin Ping

Rapid quantification of 3-monochloropropane-1,2-diol in deep-fat frying using palm olein: using ATR-FTIR and chemometrics by Wong, Yu Hua, Goh, Kok Ming, Abas, Faridah, M., Maulidiani, Nyam, Kar Lin, Nehdi, Imededdine Arbi, Sbihi, Hassen Mohamed, Gewik, Mohamed Mossad, Tan, Chin Ping

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Influence of carbohydrate- and protein-based foods on the formation of polar lipid fraction during deep-frying by Khor, Yih Phing, Sim, Biow Ing, Abas, Faridah, Lai, Oi Ming, Wang, Yong, Nehdi, Imededdine Arbi, Sbihi, Hassen Mohamed, Gewik, Mohamed Mossad, Tan, Chin Ping

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Oxidation and Polymerization of Triacylglycerols: In-Depth Investigations towards the Impact of Heating Profiles by Yih Phing Khor, Khai Shin Hew, Faridah Abas, Oi Ming Lai, Ling Zhi Cheong, Imededdine Arbi Nehdi, Hassen Mohamed Sbihi, Mohamed Mossad Gewik, Chin Ping Tan

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Oxidation and polymerization of triacylglycerols: in-depth investigations towards the impact of heating profiles by Khor, Yih Phing, Hew, Khai Shin, Abas, Faridah, Lai, Oi Ming, Cheong, Ling Zhi, Nehdi, Imededdine Arbi, Sbihi, Hassen Mohamed, Gewik, Mohamed Mossad, Tan, Chin Ping

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