Author Search Results :: UTM Library Massive Scholar Tracking

1

Analisis Stok Pangan dalam Sistem Distribusi Penunjang Ketahanan Pangan by Mohammad Fuad Fauzul Mu’tamar

Published 2017-03-01

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2

Penerapan Green Quality Function Deployment Produk Keripik Singkong by Mohammad Fuad Fauzul Mu'tamar, Raden Faridz, Aris Nurrahym

Published 2020-12-01

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3

Aktivitas Antioksidan dan Antibakteri Ekstrak Daun Kersen (Muntingia Calabura L) dengan Metode Microwave Assisted Extraction by Siti Mutammimah, Supriyanto Supriyanto, Mohammad Fuad Fauzul Mu’tamar

Published 2022-04-01

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4

ANALISIS FAKTOR-FAKTOR PENJERNIHAN LIMBAH CAIR UNIT PENGOLAHAN LIMBAH CAIR INDUSTRI GULA (STUDI KASUS PG XYZ) by Eva Rusdiana, Mohammad Fuad Fauzul Mu'tamar, Khoirul Hidayat

Published 2020-05-01

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5

MODIFIKASI PATI BIJI ALPUKAT (Persea Americana Mill.) MENGGUNAKAN RAGI TAPE (Saccharomyces cerevisae) by I Sukma, Mohammad Fuad Fauzul Mu'tamar, Asfan Asfan

Published 2019-03-01

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6

STRATEGI PENGEMBANGAN AGROINDUSTRI JAMU DI JAWA TIMUR [Development Strategy of Herbal Medicine Agroindustry in East Java] by Nurmayasari Nurmayasari, Asfan Asfan, Mohammad Fuad Fauzul Mu'tamar

Published 2018-09-01

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7

Analisis Produktivitas Produksi Jamur Kancing (Agaricus bisporus) dengan Metode Objective Matrix (OMAX) by Asminah Asminah, Mohammad Fuad Fauzul Mu’tamar, Umi Purwandari

Published 2015-04-01

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8

ANALISIS SIFAT FISIK DAGING SAPI TERDAMPAK LAMA PERENDAMAN DAN KONSENTRASI KENIKIR (Cosmos caudatus kunth) by Rohmah Rohmah, Mohammad Fuad Fauzul Mu’tamar, Umi Purwandari

Published 2018-03-01

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9

Aplikasi Asap Cair Batang Tembakau (Nicotiana Tabacum L.) untuk Memperpanjang Umur Simpan Daging Ikan Gurami Segar by Mohammad Fuad Fauzul Mu'tamar, Indah Gita Cahyani, Muhammad Fakhry

Published 2018-12-01

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10

PENENTUAN PENERAPAN PRODUKSI BERSIH TERBAIK DI UKM KUE SERABI “APEN JULIT GETTAS” KARANGANYAR-SUMENEP DAN ANALISIS NILAI TAMBAHNYA [Determination of the Best Application for Clea... by Yuni Dwi Prastika, Millatul Ulya, Mohammad Fuad Fauzul Mu'tamar

Published 2019-03-01

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11

Analisis Pasokan Udang di Kabupaten Sidoarjo (Studi Kasus UD Ali Ridho Group) by Arlis Mumayyizah Untsayain, Mohammad Fuad Fauzul Mu'tamar, Muhamad Fakhry

Published 2017-12-01

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12

Perencanaan Persediaan Bahan Baku Rajungan Menggunakan Metode MRP (Material Requirement Planning) (Studi Kasus : UD. Gerald Unedo) by Eka Wahyuni Fajriyah, Mohammad Fuad Fauzul Mu'tamar, Askur Rahman

Published 2018-02-01

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13

Instant Corn Rice Product Development by Khoirul Hidayat, Mohammad Fuad Fauzul Mu'tamar, R Arief Firmansyah, Wahyudi Illahi

Published 2019-08-01

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