Showing 1 - 3 results of 3 for search 'Mohammad Naser Rezaei', query time: 0.03s Refine Results
  1. 1
    Glycerol production by fermenting yeast cells is essential for optimal bread dough fermentation.

    Glycerol production by fermenting yeast cells is essential for optimal bread dough fermentation. by Elham Aslankoohi, Mohammad Naser Rezaei, Yannick Vervoort, Christophe M Courtin, Kevin J Verstrepen

    Published 2015-01-01
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  2. 2
    Non-Conventional Yeast Strains Increase the Aroma Complexity of Bread.

    Non-Conventional Yeast Strains Increase the Aroma Complexity of Bread. by Elham Aslankoohi, Beatriz Herrera-Malaver, Beatriz Herrera-Malaver, Mohammad Naser Rezaei, Jan Steensels, Christophe M Courtin, Kevin J Verstrepen

    Published 2016-01-01
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  3. 3
    Isolation of wheat bran-colonizing and metabolizing species from the human fecal microbiota

    Isolation of wheat bran-colonizing and metabolizing species from the human fecal microbiota by Kim De Paepe, Joran Verspreet, Mohammad Naser Rezaei, Silvia Hidalgo Martinez, Filip Meysman, Davy Van de Walle, Koen Dewettinck, Jeroen Raes, Christophe Courtin, Tom Van de Wiele

    Published 2019-01-01
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