Mostrando 1 - 1 resultados de 1 para a busca 'Mohammed A. Alsanad', tempo de busca: 0.02s Refinar Resultados
  1. 1
    Valorization of Olive Pruning Residues through Bioconversion into Edible Mushroom Pleurotus ostreatus (Jacq. Ex Fr.) P. Kumm. (1871) of Improved Nutritional Value

    Valorization of Olive Pruning Residues through Bioconversion into Edible Mushroom Pleurotus ostreatus (Jacq. Ex Fr.) P. Kumm. (1871) of Improved Nutritional Value por Sami Abou Fayssal, Mohammed A. Alsanad, Zeina El Sebaaly, Ahmed I. H. Ismail, Youssef N. Sassine

    Publicado em 2020-01-01
    Obter o texto integral
    Artigo

Ferramentas de busca: