Determination of overall mass transfer coefficient of palm kernel extracted using supercritical carbon dioxide by Norhuda, I., Mohd. Omar, A. K., Mohd. Azizi, C. Y.

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Chemical composition, anatomy, lignin distribution, and cell wall structure of Malaysian plant waste fibers by Mohd Omar, A. K., Siti Alwani, M., Abdul Khalil, H. P. S.

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Extraction and identification of compounds from parkia speciosa seeds by supercritical carbon dioxide by Che Yunus, Mohd. Azizi, Salman, Z., Nik Norulain, N. A., Mohd. Omar, A. K.

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Extraction of djenkolic acid from pithecellobium jiringan seeds using supercritical carbon dioxide extraction by Che Yunus, Mohd. Azizi, Nik Norulaini, N. A., Wahyu, B. S., Mohd. Omar, A. K.

Major chemical constituents of candle nut oil extract using supercritical carbon dioxide. by Nik Norulaini N.A., Rahmad Setia Budi, Anuar Omar, Md Zaidul L.S., Mohd Omar A.K

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Extraction of β-carotenes from palm oil mesocarp using sub-critical R134a by Mustapa, A. N., Abd. Manan, Zainuddin, Mohd. Azizi, Che Yunus, Setianto, W. B., Mohd. Omar, A. K.

Extraction of ß- carotene from palm oil mesocarp using sub-critical r134a by Mustapa, A. N., Manan, Z. A., Mohd. Azizi, C. Y., Setianto, W. B., Mohd. Omar, A. K.

Effect of frying on the rheological and chemical properties of palm oil and its blends by Siddique, Bazlul Mobin, Muhamad, Ida Idayu, Ahmad, Anees, Ayob, Afizah, Ibrahim, Mahamad Hakimi, Mohd. Omar, A. K.

Storage stability and quality of polyunsaturated fatty acid rich oil fraction from longtail tuna (thunnus tonggol) head using supercritical extraction by Ferdosh, Sahena, Sarker, Md. Zaidul Islam, Nik Abdul Rahman, Nik Norulaini, Jinap, Selamat, Haque, Akanda Mohamed Jahurul, Mohd Omar, A.K.

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Effects of supercritical carbon dioxide extraction parameters on virgin coconut oil yield and medium-chain triglyceride content by Nik Norulaini, N. A., Setianto, W. B., Zaidul, I. S. M., Nawi, A. H., Azizi, C. Y. M., Mohd. Omar, A. K.

Optimization of supercritical carbon dioxide extraction parameters of cocoa butter analogy fat from mango seed kernel oil using response surface methodology by Akanda, Md. Jahurul Haque, Sarker, Md. Zaidul Islam, Nik Ab Rahman, Nik Norulaini, Ferdosh, Sahena, Rahman, Md. Mokhlesur, Mohd Omar, A.K.

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Characterization of plant nanofiber-reinforced epoxy composites by Ireana Yusra, A. F., Abdul Khalil, H. P. S., Hossain, Md. Sohrab, Davoudpour, Yalda, Astimar, A. A., Zaidon, A., Ashaari, Zaidon, Dungani, Rudi, Mohd Omar, A. K.

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Application of Geo-electrical Methods for Estimating Water Infiltration in Soils by Kaizar Hossain, Mohd Talha Anees, Ahmad Farid Bin Abu Baker, Mohammad Muqtada Ali Khan, Amin E. Khalil, K. S. Ishola, Abdullah K., Mohd Nawawi M. N. and Mohd. Omar A. K.

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Thermal properties, triglycerides and crystal morphology of bambangan (Mangifera pajang) kernel fat and palm stearin blends as cocoa butter alternatives by M. H. A., Jahurul, Ping, L. L., Md Shaarani, Sharifudin, Hasmadi, M., Mansoor, A. H., Lee, J. S., B. W., Noorakmar, Amir, H. M. S., Selamat, Jinap, Mohd Omar, A. K., Sarker, Md Zaidul Islam

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