The effect of mixed herbs on blood glucose and lipid profile in case controlled type 2 diabetes mellitus (T2DM) by Mahmood, Tahir, Khattak, Muhammad Muzaffar Ali Khan, Mohd Shukri, Nor Azwani, Azam, Siti Amirah, Nurul , Aimi

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Determination of total phenolic, flavonoid content and free radical scavenging activities of common herbs and spices by Shirazi, Ovais Ullah, Khattak, Muhammad Muzaffar Ali Khan, Mohd Shukri, Nor Azwani, Nasyriq. A., Mohd Nur

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Effect of consumption of mixed herbs & spices in case controlled type 2 Diabetes Mellitus (T2DM) patients by Mahmood, Tahir, Khattak, Muhammad Muzaffar Ali Khan, Mohd Shukri, Nor Azwani, Zulkifli , Hidayatul Hafidzah, Azam , Siti Amirah

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Effect of mixed spices on hyperglycemia & lipid profile in case controlled Type 2 Diabetes Mellitus (T2DM): a preliminary report by Mahmood, Tahir, Khattak, Muhammad Muzaffar Ali Khan, Mohd Shukri, Nor Azwani, Azam, Siti Amirah, Shamsudin, Nural Aimi

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Consumption of mixed spices and herbs and general well-being observed in case controlled Type 2 Diabetes Mellitus (T2DM) by Mahood, Tahir, Khattak, Muhammad Muzaffar Ali Khan, Mohd Shukri, Nor Azwani, Zulkifli, Hidayatul Hafidzah, Azam, Siti Amirah

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Does mixed spices affect serum insulin and adiponectin concentration in male sprague dawley rats? by Khattak, Muhammad Muzaffar Ali Khan, Abu Bakar, Ibrahim, Mamat, Nik Mazlan, Mohd Abu Bakar, Wan Azdie, Mohd Shukri, Nor Azwani

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