The potential of Mimosa pudica as a biopreservative for food products: a bioprocessing perspective by Faizal Wong, Fadzlie Wong, Khayat, Mohd Ezuan, Mohd Sobri, Mohamad Zulfazli, Ariff, Arbakariya

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Artificial photons by Mohamad Azzeme, Azzreena, Mohd Sobri, Mohamad Zulfazli, Ramlan, Nurhana Nadia, Md Zawawi, Muhamad Rizal

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Evaluation of toxicity effect of palm oil mill effluent final discharge by using Daphnia magna by Shafiee, Farah Afiqah, Wasoh, Helmi, Halim, Murni, Mohd Sobri, Mohamad Zulfazli, Mohd Hashim, Amalia

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Arabidopsis thaliana phytaspase: identification and peculiar properties by Chichkova, Nina V., Galiullina, Raisa A., Mochalova, Larisa V., Trusova, Svetlana V., Mohd Sobri, Mohamad Zulfazli, Gallois, Patrick, Vartapetian, Andrey B.

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