Lignocellulose and probiotic supplementation in broiler chicken diet: effect on growth performance, digestive health, litter quality, and genes expression by Mosaad. A. Soltan, Ramdan S. Shewita, Omaima A. Matroud, Lamya Ahmed Alkeridis, Samy Sayed, Mustafa Shukry, Set A. El-Shobokshy

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Dietary Fiber and Lysolecithin Supplementation in Growing Ducks: Effect on Performance, Immune Response, Intestinal Morphology and Lipid Metabolism-Regulating Genes by Mohamed I. El-Katcha, Mosaad A. Soltan, Ramadan Shewita, Safaa E. Abdo, Amr S. Sanad, Vincenzo Tufarelli, Mahmoud Alagawany, Karima El-Naggar

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Use of corn germ meal and bile acids in laying quail diets: effect on production, reproduction, health and economics by Mohamed I. El-Katcha, Mosaad A. Soltan, Ramadan S. Shewita, Atef M. Abdel Naby, Mahmoud Alagawany, Mahmoud M. Azzam, Antonia Lestingi, Karima El-Naggar

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Optimising Growth, Immunity, and Gene Expression in Broiler Chickens Through Dietary Threonine Levels and Oil Inclusion by Mohamed I. El‐Katcha, Mosaad A. Soltan, Heba I. Ghamry, Abeer F. El‐Nahas, Laila A. Al‐Shuraym, Ostan Mihaela, Rada Olga, Rasha E. Azab, Ahmed Abdeen, Mustafa Shukry, Set A. El‐Shobokshy

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