Optimization of lipids’ ultrasonic extraction and production from Chlorella sp. using response-surface methodology by Bilel Hadrich, Ismahen Akremi, Mouna Dammak, Mohamed Barkallah, Imen Fendri, Slim Abdelkafi

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Molecular and Structural Characterizations of Lipases from <i>Chlorella</i> by Functional Genomics by Hajer Ben Hlima, Mouna Dammak, Aida Karray, Maroua Drira, Philippe Michaud, Imen Fendri, Slim Abdelkafi

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Effect of Microalgae Incorporation on Quality Characteristics and Functional and Antioxidant Capacities of Ready-to-Eat Fish Burgers Made from Common Carp (<i>Cyprinus carpio</i>) by Ali Ben Atitallah, Faiez Hentati, Mouna Dammak, Bilel Hadrich, Imen Fendri, Mohamed-Ali Ayadi, Philippe Michaud, Slim Abdelkafi, Mohamed Barkallah

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Effect of <i>Spirulina platensis</i> Biomass with High Polysaccharides Content on Quality Attributes of Common Carp (<i>Cyprinus carpio</i>) and Common Barbel (<i>Barbus barbus</i>... by Mohamed Barkallah, Ali Ben Atitallah, Faiez Hentati, Mouna Dammak, Bilel Hadrich, Imen Fendri, Mohamed Ali Ayadi, Philippe Michaud, Slim Abdelkafi

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