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  1. 1
    The Effect of Thyme (Thymus vulgaris) on Growth Performance, Blood Metabolites, and Meat Quality of Broilers at High Stocking Density

    The Effect of Thyme (Thymus vulgaris) on Growth Performance, Blood Metabolites, and Meat Quality of Broilers at High Stocking Density by Mosayeb Karimi Bahrasman, Omidali Esmaeilipour, Mozhgan Mazhari, Hossein Doomary

    Published 2023-09-01
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  2. 2
    Effects of the encapsulation of Lactobacillus acidophilus and Spirulina platensis on carcass yield and meat quality of broilers under heat stress conditions

    Effects of the encapsulation of Lactobacillus acidophilus and Spirulina platensis on carcass yield and meat quality of broilers under heat stress conditions by Zahra Ranjbarinasab, Mozhgan Mazhari, Omidali Esmaeilipour, Fatemeh Shahdadi, Arsalan Barazandeh

    Published 2024-01-01
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    Article

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