Mechanical properties and antimicrobial analysis of antimicrobial starch-based film by Salleh, E., Muhamad, I. I.

The effect of nanoparticles on gastrointestinal release from modified ĸ-carrageenan nanocomposite hydrogels by Hezaveh, H., Muhamad, I. I.

Acrylamide-based hydrogel drug delivery systems: release of Acyclovir from MgO nanocomposite hydrogel by Sabbagh, F., Muhamad, I. I.

Physical and chemical characterisation of acrylamide-based hydrogels, Aam, Aam/NaCMC and Aam/NaCMC/MgO by Sabbagh, F., Muhamad, I. I.

Effects of kappa carrageenan and glycerol in purple sweet potato starch based edible film by Mohd Marsin, A., Muhamad, I. I.

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Drying and preservation of phytochemicals from elateriospermum tapos seed oil using combination of freeze drying and microwave technique by Hassan, N. D., Muhamad, I. I.

Preparation and evaluation of water-in-soybean oil–in-water emulsions by repeated premix membrane emulsification method using cellulose acetate membrane by Muhamad, I. I., Quin, C. H., Selvakumaran, S.

Encapsulation of Vitamin E using maltodextrin/Sodium Caseinate/Selenomethionine and its release study by Lazim, N. A. M., Muhamad, I. I.

Optimisation of Omega 3 Rich Oil extraction from elateriospermum tapos seed by microwave assisted aqueous enzymatic extraction by Tan, N. A. H., Muhamad, I. I.

An evaluation of fermentation period and discs rotation speed of rotary discs reactor for bacterial cellulose production by Zahan, K. A., Pae, N., Muhamad, I. I.

Physicochemical properties and antibacterial effect of lysozyme incorporated in a wheat-based active packaging film by Khairuddin, N., Siddique, B. M., Muhamad, I. I.

Quality assessment of fried palm oils using fourier transform infrared spectroscopy and multivariate approach by Hashim, Z., Zaki, S. S. A. M., Muhamad, I. I.

Effect of palm waste on sloping land to fresh fruit bunch production in oil palm plantation by Bahari, S. S., Heryansyah, A., Muhamad, I. I. B., Supriyanto, E.

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Characterization of cocoa butter equivalent from formulated hard palm oil mid-fraction and canola oil blend by Mutia, R., Zaidel, D. N. A., Muhamad, I. I.

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Eco-friendly polymer-based nanocomposites for pharmaceutical applications by Muhamad, I. I., Selvakumaran, S., Salehudin, M. H., Razak, S. I. A.

Thermotolerance study of bagasse-Alginate encapsulant using effective thermal conductivity model for sustainable probiotic feed by Shaharuddin, S., Zaidel, D. N. A., Hashim, Z., Muhamad, I. I.

Effect of spray drying conditions on the antioxidant and physicochemical properties of clinacanthus nutans leaves extracts by Karim, N. A., Muhamad, I. I., Pae, N., Aziz, R. A.

Characterization of HEC/PANI film as a potential electroactive packaging with pH Sensor by Mustapha, N., Khairuddin, N., Muhamad, I. I., Hashim, S., Siddique, M. B. M.

Gallic acid induced apoptotic events in HCT-15 colon cancer cells by Subramanian, A. P., Jaganathan, S. K., Mandal, M., Supriyanto, E., Muhamad, I. I.

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Stability study of α-toc/β-CD powders obtained by microwave heating and encapsulation process by Mohamad, S. N. H., Muhamad, I. I., Khairuddin, N., Jusoh, Y. M. M.