The evaluation of biodiversity in some indigenous Indian jujube (Zizyphus mauritiana) germplasm through physico-chemical analysis by Muhammad Akbar Anjum, Abdul Rauf, Riaz Ahmad

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Potassium humate and NPK application rates influence yield and economic performance of potato crops grown in clayey loam soils by Muhammad Idrees, Muhammad Akbar Anjum, Javed Iqbal Mirza

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BIODIVERSITY IN MORPHOLOGICAL AND PHYSICO-CHEMICAL CHARACTERISTICS OF WILD RASPBERRY (Rubus idaeus L.) GERMPLASM COLLECTED FROM TEMPERATE REGION OF AZAD JAMMU & KASHMIR (PAKISTAN) by Maqsood Ahmed, Muhammad Akbar Anjum, Kashif Khaqan, Sajjad Hussain

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GENETIC DIVERSITY IN FRUIT NUTRITIONAL COMPOSITION, ANTHOCYANINS, PHENOLICS AND ANTIOXIDANT CAPACITY OF PLUM (Prunus domestica) GENOTYPES by Hajra Nisar, Maqsood Ahmed, Muhammad Akbar Anjum, Sajjad Hussain

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Exogenous Application of Growth Enhancers Mitigate Water Stress in Wheat by Antioxidant Elevation by Hamid eNawaz, Azra eYasmeen, Muhammad Akbar Anjum, Nazim eHussain

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Characterization of Oleaster-Leafed Pear (<i>Pyrus elaeagrifolia</i> Pall. subsp. <i>elaeagrifolia</i>) Fruits in Turkey by Halil Ibrahim Sagbas, Gulce Ilhan, Sezai Ercisli, Muhammad Akbar Anjum, Vojtěch Holubec

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Post-harvest nutritional and antioxidant profile of Beta vulgaris L. grown in low emission soilless microgarden system with organic and inorganic nutriments by Shaghef Ejaz, Karoline Maria Jezik, Muhammad Akbar Anjum, Christian Gosch, Heidrun Halbwirth, Karl Stich

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Effects of Harvest Time on the Fruit Quality of Kinnow and Feutrell’s Early Mandarins (<i>Citrus reticulata</i> Blanco) by Meryam Manzoor, Syed Bilal Hussain, Muhammad Akbar Anjum, Mudassar Naseer, Riaz Ahmad, Vasileios Ziogas

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Correlation among some phenological and biochemical traits in date palm (Phoenix dactylifera L.) germplasm by Riaz Ahmad, Hayssam M. Ali, Anna Lisek, Walid F. A. Mosa, Sezai Ercisli, Muhammad Akbar Anjum

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Morphological and Biochemical Characterization of Diverse Strawberry Tree (<i>Arbutus unedo</i> L.) Genotypes from Northern Turkey by Halil Ibrahim Sagbas, Gulce Ilhan, Hafida Zitouni, Muhammad Akbar Anjum, Hafida Hanine, Tomas Necas, Ivo Ondrasek, Sezai Ercisli

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Yield Enhancement and Better Micronutrients Uptake in Tomato Fruit through Potassium Humate Combined with Micronutrients Mixture by Ashfaq Ahmad Rahi, Muhammad Akbar Anjum, Javed Iqbal Mirza, Saleha Ahmad Ali, Theodore Danso Marfo, Shah Fahad, Subhan Danish, Rahul Datta

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Deciphering the Effects of Different Calcium Sources on the Plant Growth, Yield, Quality, and Postharvest Quality Parameters of ‘Tomato’ by Sakeena Tul-Ain Haider, Muhammad Akbar Anjum, Muhammad Nadeem Shah, Adeeb Ul Hassan, Maqsooda Parveen, Subhan Danish, Sulaiman Ali Alharbi, Saleh Alfarraj

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Effect of Some Biostimulants on the Vegetative Growth, Yield, Fruit Quality Attributes and Nutritional Status of Apple by Walid F. A. Mosa, Lidia Sas-Paszt, Sławomir Głuszek, Krzysztof Górnik, Muhammad Akbar Anjum, Abaidalah A. Saleh, Hesham S. Abada, Rehab M. Awad

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Improvement of Postharvest Quality and Bioactive Compounds Content of Persimmon Fruits after Hydrocolloid-Based Edible Coating Application by Muhammad Shahzad Saleem, Shaghef Ejaz, Muhammad Akbar Anjum, Sajid Ali, Sajjad Hussain, Sezai Ercisli, Gulce Ilhan, Romina Alina Marc, Sona Skrovankova, Jiri Mlcek

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Physiological and biochemical responses of Kinnow mandarin grafted on diploid and tetraploid Volkamer lemon rootstocks under different water-deficit regimes. by Muhammad Fasih Khalid, Sajjad Hussain, Muhammad Akbar Anjum, Raphael Morillon, Shakeel Ahmad, Shaghef Ejaz, Mubshar Hussain, Hawa Z E Jaafar, Sara T Alrashood, Alexe Nicolae Ormenisan

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Biocomposite Coatings Delay Senescence in Stored <i>Diospyros kaki</i> Fruits by Regulating Antioxidant Defence Mechanism and Delaying Cell Wall Degradation by Muhammad Shahzad Saleem, Shaghef Ejaz, Walid F. A. Mosa, Sajid Ali, Hasan Sardar, Muhammad Moaaz Ali, Sami Ullah, Hayssam M. Ali, Anna Lisek, Muhammad Akbar Anjum

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