Production of protein hydrolysate containing antioxidant activity from Hermetia illucens by Mochamad Firmansyah, Muhammad Yusuf Abduh

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Effect of storage time on moisture content of Reutealis trisperma seed and its effect on acid value of the isolated oil and produced biodiesel by Muhammad Yusuf Abduh, Syaripudin, Laksmitha Widyanie Putri, Robert Manurung

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Effect of Pectin Biodegradation with Aspergillus niger on Total Flavonoid Content of Citrus limon L.) by Muhammad Yusuf Abduh, Wahyu Zuliansyah, Lestari Aprina, Natalie Arazella

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Solid State Fermentation of Turmeric Rhizomes with Aspergillus SP. To Improve Yield and Composition of Extracted Turmeric Oil by Muhammad Yusuf Abduh, Asri Ifani Ramawati, Tinta Komariyah, Yohanes Theda

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Fermentation of coffee pulp using indigenous lactic acid bacteria with simultaneous aeration to produce cascara with a high antioxidant activity by Lina Oktaviani, Dea Indriani Astuti, Mia Rosmiati, Muhammad Yusuf Abduh

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BIODELIGNIFICATION OF LEMON PEELS USING Aspergillus sp. TO IMPROVE YIELD AND COMPOSITION OF EXTXRACTED LEMON OIL by Muhammad Yusuf Abduh, Enjelina Nababan, Firdanta Ginting, Jenny Juliati, Husna Nugrahapraja

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INFLUENCE OF WATER STRESS AND PLANT AGE ON THE YIELD AND CHEMICAL COMPOSITION OF ESSENTIAL OIL FROM Cymbopogon winterianus JOWITT by Muhammad Yusuf Abduh, Izni Nur Ibarahim, Ulya Atika, Robert Manurung, Dedi Suheryadi

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Effects of brewing conditions on total phenolic content, antioxidant activity and sensory properties of cascara by Muhammad Yusuf Abduh, Diah Nofitasari, Anasya Rahmawati, Amadhea Yudith Eryanti, Mia Rosmiati

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THE INFLUENCE OF PLANT GROWTH REGULATORS AND LIGHT SUPPLY ON BITTER CASSAVA CALLUS INITIATION FOR STARCH PRODUCTION by Noor Illi Mohamad Puad, Soumayat Ali Ibrahim, Azlin Suhaida Azmi, Muhammad Yusuf Abduh

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EFFECTS OF HIVE SIZES AND MESH MATERIALS ON THE PRODUCTIVITY OF PROPOLIS PRODUCED BY TETRAGONULA LAEVICEPS by Muhammad Yusuf Abduh, Annisa Shabrina, Andreas Raden Caman, Arsy Elia Pratiwi, Muhamad Insanu

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Determination of productivity, yield and bioactivity of propolis extract produced by Tetragonula spp. Cultivated in Modular tetragonula hives by Muhammad Yusuf Abduh, Fahmi Ramdhani, Albert Setiawan, Ghiffary Rifqialdi, Anasya Rahmawati, Ima Mulyama Zainudin

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PRODUCTION OF CARRAGEENAN BY DIFFERENT STRAINS OF Kappaphycus alvarezii CULTIVATED IN SERANG, INDONESIA by Anas Zakaria, Egi Nurul Rahman, Ulin Noor Rahmani, Robert Manurung, Noor Illi Mohamad Puad, Muhammad Yusuf Abduh

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