Showing 1 - 20 results of 32 for search 'Muhammad abdul Rahim', query time: 0.04s
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Effects of different levels of dried onion powder on nutrient digestibility, biochemical parameters, and nitrogen balance in Wistar albino rats with induced hyperuricemia by Muhammad Umer, Mahr Un Nisa, Nazir Ahmad, Muhammad Abdul Rahim, Muhammad Abdul Rahim, Fahad Al-Asmari
Published 2023-12-01
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Quantification of quercetin from red onion (Allium cepa L.) powder via high‐performance liquid chromatography‐ultraviolet (HPLC‐UV) and its effect on hyperuricemia in male healthy... by Muhammad Umer, Mahr Un Nisa, Nazir Ahmad, Muhammad Abdul Rahim, Ladislaus Manaku Kasankala
Published 2024-02-01
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Optimization of the Ultrasound Operating Conditions for Extraction and Quantification of Fructooligosaccharides from Garlic (<i>Allium sativum</i> L.) via High-Performance Liquid C... by Muhammad Abdul Rahim, Adeela Yasmin, Muhammad Imran, Mahr Un Nisa, Waseem Khalid, Tuba Esatbeyoglu, Sameh A. Korma
Published 2022-09-01
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Relationship between depressive symptoms and stigma with the need and willingness to receive counseling services among public university students in Sarawak by Habib, Muhammad Abdul Rahim, Zakaria, Noor Syamilah, Md Joni, Amirul Azuan, Wan Othman, Wan Norhayati, Adenan, Faizul
Published 2022Article -
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Impact of safflower oil derived conjugated linoleic acid supplementation on fatty acids profile, lipolysis and sensory properties of cheddar cheese by Awais Khan, Muhammad Nadeem, Muhammad Imran, Nabila Gulzar, Muhammad Haseeb Ahmad, Muhammad Tayyab, Muhammad Abdul Rahim, Chinaza Godswill Awuchi
Published 2022-12-01
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Fatty acids profile, antioxidant activity, lipid oxidation, induction period, and sensory properties of burgers produced from blends of fish and mango kernel oils by Shamza Saher, Muhammad Hafeez-Ur- Rehman, Muhammad Imran, Muhammad Nadeem, Farzana Abbas, Faima Atta Khan, Muhammad Abdul Rahim, Chinaza Godswill Awuchi
Published 2023-12-01
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Effect of lactoferrin supplementation on composition, fatty acids composition, lipolysis and sensory characteristics of cheddar cheese by Ali Adnan, Muhammad Nadeem, Muhammad Haseeb Ahmad, Muhammad Tayyab, Muhammad Kamran Khan, Muhammad Imran, Aamir Iqbal, Muhammad Abdul Rahim, Chinaza Godswill Awuchi
Published 2023-09-01
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Effect of <i>Lactiplantibacillus plantarum</i> on the Conversion of Linoleic Acid of Vegetable Oil to Conjugated Linoleic Acid, Lipolysis, and Sensory Properties of Cheddar Cheese by Awais Khan, Muhammad Nadeem, Fahad Al-Asmari, Muhammad Imran, Saadia Ambreen, Muhammad Abdul Rahim, Sadaf Oranab, Tuba Esatbeyoglu, Elena Bartkiene, João Miguel Rocha
Published 2023-10-01
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Effects of different levels of egg protein replacement in weaned diets on hematology, kidney functions, and immunity biomarkers by Muhammad Abdul Rahim, Muhammad Naeem, Khunsha Khalid, Muhammad Imran, Muhammad Kamran Khan, Muhammad Imran Khan, Mahr Un Nisa, Muhammad Sarwar, Chinaza Godswill Awuchi
Published 2023-04-01
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Nutrients and bioactive compounds of Sorghum bicolor L. used to prepare functional foods: a review on the efficacy against different chronic disorders by Waseem Khalid, Anwar Ali, Muhammad Sajid Arshad, Fareed Afzal, Ramish Akram, Azhari Siddeeg, Safura Kousar, Muhammad Abdul Rahim, Afifa Aziz, Zahra Maqbool, Ayesha Saeed
Published 2022-12-01
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Fatty Acid Composition, Phenolic Compounds, Phytosterols, and Lipid Oxidation of Single- and Double-Fractionated Olein of Safflower Oil Produced by Low-Temperature Crystallization by Awais Khan, Muhammad Nadeem, Rahman Ullah, Nabila Gulzar, Fahad Al-Asmari, Muhammad Imran, Muhammad Abdul Rahim, Eliasse Zongo, Imtiaz Hussain, Muhammad Tayyab, Riyadh S. Almalki
Published 2024-02-01
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Quality attributes of dehydrated pear (Pyrus communis L.) as affected by conventional and novel blanching techniques by Imtiaz Hussain, Zaheer Ahmad, Nagina Rafique, Saiqa Bashir, Faima Atta Khan, Fahad Al-Asmari, Bilal Fazil, Sadaf Oranab, Muhammad Abdul Rahim, Chinaza Godswill Awuchi
Published 2023-09-01
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A Review on Edible Coatings and Films: Advances, Composition, Production Methods, and Safety Concerns by Anam Matloob, Hudda Ayub, Muhammad Mohsin, Saadia Ambreen, Faima Atta Khan, Sadaf Oranab, Muhammad Abdul Rahim, Waseem Khalid, Gulzar Ahmad Nayik, Seema Ramniwas, Sezai Ercisli
Published 2023-08-01
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A comprehensive review on the availability of bioactive compounds, phytochemicals, and antioxidant potential of plum (Prunus Domestica) by Hudda Ayub, Muhammad Nadeem, Muhammad Mohsin, Saadia Ambreen, Faima atta Khan, Sadaf Oranab, Muhammad abdul Rahim, Muhammad Zubair khalid, Eliasse Zongo, Mehwish Zarlasht, Sami Ullah
Published 2023-09-01
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Optimized conditions for extraction, quantification and detection of bioactive compound from Nettle (Urtica dioica L.) using the deep eutectic solvents, ultra-sonication and liquid... by Hyrije Koraqi, Bujar Qazimi, Waseem Khalid, Jasmina Petreska Stanoeva, Aqeela Sehrish, Farzana Siddique, Cengiz Çesko, Khalid Ali Khan, Muhammad Abdul Rahim, Imtiaz Hussain, Eliasse Zongo
Published 2023-09-01
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