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  1. 1
    Studying the features of the use of neural networks and machine learning in the design of food systems

    Studying the features of the use of neural networks and machine learning in the design of food systems by Musina Olga, Nagornykh Elena

    Published 2023-01-01
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    Article
  2. 2
    Study of Survival During Drying of Bacterial Cells of Starter Culture for Probiotic Fermented Milk Drinks

    Study of Survival During Drying of Bacterial Cells of Starter Culture for Probiotic Fermented Milk Drinks by Musina Olga Nikolaevna, Ott Ekaterina Fedorovna, Funk Irina Andreevna, Dorofeev Roman Viktorovich, Filimonova Tatiana Vasilyevna

    Published 2023-01-01
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