Determination of Fatty Acids Changes During Storage of Microencapsulated Fish Oils Prepared with Sage Essential Oil in Different Proportions by Mustafa DURMUŞ

A Research on The Evaluation Problem-Solving Skills and Resilience of The University Students’ by Mustafa Durmus, Ayse Okanli

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The Relationship between Spiritual Well-Being and Fear of COVID-19 in Individuals with Chronic Disease during COVID-19 Outbreak by Mustafa DURMUS, Erkan DURAR

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EFFECT OF COVID-19 ON EXERCISE HEALTH BELIEF, EMOTIONAL INTELLIGENCE AND STRESS LEVELS IN EMERGENCY UNIT NURSES by Mustafa DURMUŞ, Necmettin ÇİFTCİ, Halil ALKAN

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Bipolar Bozukluk Tanısı Alan Hastaların Başa Çıkma Stratejileri ile İşlevsellik Düzeyleri Arasındaki İlişkinin İncelenmesi by Zeynep Öztürk, Mustafa Durmuş, Özlem Şahin Altun

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Unilateral, indirect spontaneous caroticocavernous fistula with bilateral abduction palsy by Remzi Karadag, Neslihan Bayraktar, Ismail Kirbas, Mustafa Durmus

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Factors Affecting Critical Thinking Dispositions of Nursing Students by Ömer TAŞÇI, Mustafa DURMUŞ, Abdullah GERÇEK, Abdulsamed KAYA

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The Relation Between Visual Impairment and Extremity Fractures by Berrak Şekeryapan, Mehmet Sabri Balık, Veysi Öner, Yılmaz Güvercin, Kemal Türkyılmaz, Adem Erkut, Mustafa Durmuş

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Determining the incidence of paranasal sinus abnomalities during nasolacrimal duct obstruction by Mustafa Alimoglu, Abdulkadir Ozgur, Huseyin Findik, Suat Terzi, Gokhan Yuzbasi, Gokhan Ozgur, Engin Dursun, Mustafa Durmus

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Effects of different plant (Marjoram and Olive leaf) extracts on quality characteristics of red and ordinary muscles of vacuum–packaged tuna–like fillets by Talal Lahreche, Mustafa Durmuş, Ali Riza Kosker, Yilmaz Uçar, Esmeray Küley Boga, Taha-Mossadak Hamdi, Fatih Özogul

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Monthly Variation of Tetrodotoxin Levels in Pufferfish (<i>Lagocephalus sceleratus</i>) Caught from Antalya Bay, Mediterranean Sea by Ali Rıza Kosker, Merve Karakus, Panagiota Katikou, İsmail Dal, Mustafa Durmus, Yılmaz Ucar, Deniz Ayas, Fatih Özogul

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Effects of citrus essential oils on the oxidative stability of microencapsulated fish oil by spray-drying by Mustafa Durmus, Yesim Özogul, Gulsun Ozyurt, Yilmaz Ucar, Ali Riza Kosker, Hatice Yazgan, Salam A. Ibrahim, Fatih Özogul

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