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    Comparison of Microwave and Ozonolysis Effect as Pretreatment on Sugarcane Bagasse Enzymatic Hydrolysis

    Comparison of Microwave and Ozonolysis Effect as Pretreatment on Sugarcane Bagasse Enzymatic Hydrolysis by N Eqra, Y Ajabshirchi, M Sarshar, S. S Alavi

    Published 2015-03-01
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