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1

Estimation of the initial material of spring barley for adaptability to arid conditions of the Stavropol territory by N. A. Morozov, I. V. Samsonov, N. A. Pankratova

Published 2021-10-01

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2

Estimation of spring barley adaptability to the aridity of the Stavropol Territory according to the trait ‘1000-grain weight’ by N. A. Morozov, I. V. Samsonov, N. A. Pankratova

Published 2022-09-01

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3

New spring barley variety ‘Stepnyak’ by N. A. Morozov, I. V. Samsonov, N. A. Pankratova

Published 2023-09-01

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4

The new spring barley variety “Bulat" by N. A. Morozov, I. V. Samsonov, N. A. Pankratova

Published 2019-03-01

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5

“Korona” is the new adaptable winter bread wheat variety for the North-Caucasus region by N. A. Morozov, V. V. Ivanov, I. V. Samsonov

Published 2020-08-01

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6

PRODUCTIVITY AND GRAIN QUALITY OF THE NEW WINTER SOFT WHEAT VARIETY ‘IRIDAS’ by N. A. Morozov, V. V. Ivanov, I. V. Samsonov, T. V. Ryabova

Published 2019-07-01

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