Showing 1 - 4 results of 4 for search 'N. S. Mashanova', query time: 0.02s
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Improvement of gluten-free bread production technology by N. S. Mashanova, G. B. Tokmakhanbet
Published 2021-06-01
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The development of new technologies of obtaining ice cream from almond milk by N. S. Mashanova, M. E. Smagulova, S. T. Azimova, J. I. Sataeva
Published 2021-01-01
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Investigation of physico-chemical and technological properties of beef tripe by G. M. Tokysheva, M. M. Kakimov, N. S. Mashanova, K. K. Makangali
Published 2022-09-01
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