Le Rafoxanide dans le traitement de la fasciolose à Fasciola gigantica chez le zébu du Tchad by Pierre-Maurice Troncy, N. Vasseau Martin

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Shelf-life storage temperature has a considerably larger effect than high-temperature, short-time pasteurization temperature on the growth of spore-forming bacteria in fluid milk by T.T. Lott, M. Wiedmann, N.H. Martin

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CARACTERIZACIÓN DE LA RESPUESTA DEL ESPECTRÓMETRO AMPTEKXR-100-CdTe MEDIANTE SIMULACIÓN MONTE CARLO CON EL CÓDIGO PENELOPE by N. E. Martín, M. Sofo Haro, M. Valente

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COMBINED SIMULATION METHODOLOGY FOR A COMPLETECHARACTERIZATION OF IONIZING RADIATION EFECTS IN DETECTION DEVICES by N.E. Martín, M. Sofo Haro, M. Valente

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Communicational confrontations: Longitudinal analysis of a media-based contest by Ana N. SanMartín, Rodrigo Asún, Claudia Zúñiga

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Invited review: Redefining raw milk quality—Evaluation of raw milk microbiological parameters to ensure high-quality processed dairy products by N.H. Martin, R.L. Evanowski, M. Wiedmann

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Development of a risk assessment model to predict the occurrence of late blowing defect in Gouda cheese and evaluate potential intervention strategies by C. Qian, N.H. Martin, M. Wiedmann, A. Trmčić

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Evaluación de los hábitos alimentarios de una población de estudiantes universitarios en relación con sus conocimientos nutricionales Evaluation of dietary habits of a population o... by A. Montero Bravo, N. Úbeda Martín, A. García González

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Gram-negative postpasteurization contamination patterns of single-serve fluid milk produced in 4 different processing facilities by T.T. Lott, A.N. Stelick, M. Wiedmann, N.H. Martin

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Structural and mutagenic analysis of the RM controller protein C.Esp1396I. by Richard N A Martin, John E McGeehan, Geoff Kneale

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Soil water dynamic in an agricultural catchment of the central sector of the Duero basin (Spain) by J. Martínez Fernández, N. Sánchez Martín, M. Rodríguez Ruiz, A. Scaini

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Development of a Monte Carlo simulation model to predict pasteurized fluid milk spoilage due to post-pasteurization contamination with gram-negative bacteria by S. Lau, A. Trmcic, N.H. Martin, M. Wiedmann, S.I. Murphy

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Microbacterium represents an emerging microorganism of concern in microfiltered extended shelf-life milk products by T.T. Lott, N.H. Martin, J. Dumpler, M. Wiedmann, C.I. Moraru

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Butyric acid-producing bacterial spore levels in conventional raw milk vary by farm by X. Shi, C. Qian, S.I. Murphy, M. Wiedmann, N.H. Martin

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Very Large Inflammatory Odontogenic Cyst with Origin on a Single Long Time Traumatized Lower Incisor by Jorge N.R. Martin, Filipe Freitas, Saudade André, André Moreira, João Caramês

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Development and deployment of a supply-chain digital tool to predict fluid-milk spoilage due to psychrotolerant sporeformers by C. Qian, S.I. Murphy, T.T. Lott, N.H. Martin, M. Wiedmann

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Maghemite Nanoparticles Acts as Nanozymes, Improving Growth and Abiotic Stress Tolerance in Brassica napus by N.G. Martin Palmqvist, Gulaim A. Seisenbaeva, Peter Svedlindh, Vadim G. Kessler

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How drought severity constrains gross primary production(GPP) and its partitioning among carbon pools in a <i>Quercus ilex</i> coppice? by S. Rambal, M. Lempereur, J. M. Limousin, N. K. Martin-StPaul, J. M. Ourcival, J. Rodríguez-Calcerrada

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The dynamic of the annual carbon allocation to wood in European tree species is consistent with a combined source–sink limitation of growth: implications for modelling by J. Guillemot, N. K. Martin-StPaul, E. Dufrêne, C. François, K. Soudani, J. M. Ourcival, N. Delpierre

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Las distonías craneales en oftalmología Cranial dystonias in ophthalmology by Lester Pola Alvarado, Eliecer Pérez García, Tamara Juvier Riesgo, Yoel N Rodríguez Martín, Yannara Columbié Garbey, Rosaralis Santiesteban Freixas

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