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Carcass traits and meat quality of Nellore cattle fed different non-fiber carbohydrates sources associated with crude glycerin by V.R. Favaro, J.M.B. Ezequiel, M.T.C. Almeida, A.P. D’Aurea, J.R. Paschoaloto, E.H.C.B. van Cleef, V.B. Carvalho, N.B. Junqueira
Published 2016-01-01
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