Quality evaluation and shelf life analysis of fruit juice cocktail containing Mango (Mangifera indica) and Pineapple (Ananas comosus) by Md. Abdul Wazed, Md. Abdul Momin Sheikh, Md. Akhtaruzzaman, Md. Shihabul Awal, N.H.M. Rubel Mozumder

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Phytochemicals and antioxidant properties of bael (Aegle marmelos L.) pulp powder and its products by Md. Tajminur Rahman, Md. Abdul Halim, N.H.M. Rubel Mozumder, Towkir Ahmed Ove, Anwara Akter Khatun

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Metabolic Evidence on Vintage Effect in Tea (Camellia sinensis L.) Plants by N. H. M. Rubel Mozumder, Kyeong Hwan Hwang, Min-Seuk Lee, Eun-Hee Kim, Young-Shick Hong

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Association between Nutrition Literacy and Bangladeshi Adults’ Healthy Eating Behaviors: Evidence from the Nutrition Literacy Study 2021 by Md. Hasan Al Banna, Mohammad Hamiduzzaman, Satyajit Kundu, Mst. Sadia Sultana, Abdul-Aziz Seidu, Keith Brazendale, Mohammad Tazrian Abid, Tasnu Ara, M. A. Rifat, N. H. M. Rubel Mozumder, John Elvis Hagan, Md Shafiqul Islam Khan, Thomas Schack

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The Association Between Bangladeshi Adults’ Demographics, Personal Beliefs, and Nutrition Literacy: Evidence From a Cross-Sectional Survey by Md. Hasan Al Banna, Mohammad Hamiduzzaman, Satyajit Kundu, Satyajit Kundu, Tasnu Ara, Mohammad Tazrian Abid, Keith Brazendale, Abdul-Aziz Seidu, Abdul-Aziz Seidu, Abdul-Aziz Seidu, Tasnim Rahman Disu, N. H. M. Rubel Mozumder, James Boadu Frimpong, Md Shafiqul Islam Khan

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