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1

Lectin Activity of Different Cell Fractions of Winter Wheat Seedlings under Pathogenesis by Y.M. Pysmenna, O.O. Panyuta, N.Yu. Taran

Published 2017-02-01

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2

Role of Root Exudates in Adaptative Reactions of Buckwheat Plants in Aluminium-acid Stress by A.E. Smirnov, A.M. Kosyan, O.I. Kosyk, N.Yu. Taran

Published 2014-03-01

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3

THE PHENOLS ACCUMULATION IN TRANSFORMED ROOT CULTURES OF DIFFERENT EXPLANTS SOURCES OF COMMON BUCKWHEAT (Fagopyrum esculentum Moench) by O. V. Sytar, A. M. Gabr, N. Yu. Taran, I. M. Smetanska

Published 2013-06-01

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4

Response of phenolic metabolism induced by aluminium toxicity in Fagopyrum esculentum Moench. plants by O. E. Smirnov, A. M. Kosyan, O. I. Kosyk, N. Yu. Taran

Published 2015-12-01

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5

Phenylalanine ammonia-lyase activity and anthocyanin content in different varieties of lettuce under the cadmium influence by O. I. Kosyk, I. M. Khomenko, L. M. Batsmanova, N. Yu. Taran

Published 2017-04-01

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6

Organo-specific accumulation of phenolic compounds in a buckwheat seedlings under aluminium-acid stress by O. E. Smirnov, A. M. Kosyan, Yu. V. Pryimak, O. I. Kosyk, N. Yu. Taran

Published 2021-02-01

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7

Green synthesis of silver nanoparticles using aqueous extract of hot chili pepper fruits and its antimicrobial activity against Pseudomonas aeruginosa by O. E. Smirnov, V. Ye. Kalynovskyi, Yu. M. Yumyna, P. P. Zelena, M. A. Skoryk, V. M. Dzhagan, N. Yu. Taran

Published 2021-10-01

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