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Strawberry polyphenols attenuate ethanol-induced gastric lesions in rats by activation of antioxidant enzymes and attenuation of MDA increase. by José M Alvarez-Suarez, Dragana Dekanski, Slavica Ristić, Nevena V Radonjić, Nataša D Petronijević, Francesca Giampieri, Paola Astolfi, Ana M González-Paramás, Celestino Santos-Buelga, Sara Tulipani, José L Quiles, Bruno Mezzetti, Maurizio Battino
Published 2011-01-01
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