MARINATION TIME AND CONCENTRATION OF GALANGAL (Languatis galanga) IN MAINTAIN THE QUALITY OF PHYSICAL AND CHEMISTRY CHICKEN MEAT nork Nur Halimah, Nadia Maharani, Estin Roso Pristiwaningsih

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Pelatihan Pembuatan Dessert Box Sehat Berbahan Dasar Tahu Untuk Ibu-Ibu PKK Desa Labanasem dalam Rangka Mendukung UMKM nork Firda Rachma Amalia, Inno Cahyaning Tyas, Nadia Maharani

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Revealing the Role of X12Y12 Nanocages (X = B, In; Y = N, Sb) in NH3 Gas Adsorption: toward Gas Sensor Application nork Erlan Fadhlan Hidayat, Silmi Rahma Amelia, Nita Dwi Fitriani, Issana Pramordha Wardhani, Rike Pradila, Alif Ijlal Wafi, Nadia Maharani Chadiza, Tety Sudiarti, Yuly Kusumawati, Fahdzi Muttaqien, Atthar Luqman Ivansyah

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