Long-chain conversion of [13C]linoleic acid and α-linolenic acid in response to marked changes in their dietary intake in men by Nahed Hussein, Eric Ah-Sing, Paul Wilkinson, Clare Leach, Bruce A. Griffin, D. Joe Millward

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Bitter gourd extract improves glucose homeostasis and lipid profile via enhancing insulin signaling in the liver and skeletal muscles of diabetic rats by Saber Mohamed Eweda, Mennatallah Ahmed Ali, Hala Mohamed Abd El-Bary, Nahed Hussein El-Sokkary, Madiha Hassan Helmy, Maher Abdel-Nabi Kamel

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Brain docosahexaenoic acid [DHA] incorporation and blood flow are increased in chronic alcoholics: a positron emission tomography study corrected for cerebral atrophy. by John C Umhau, Weiyin Zhou, Shantalaxmi Thada, James Demar, Nahed Hussein, Abesh K Bhattacharjee, Kaizong Ma, Sharon Majchrzak-Hong, Peter Herscovitch, Norman Salem, Abigail Urish, Joseph R Hibbeln, Stephen C Cunnane, Stanley I Rapoport, Jussi Hirvonen

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Imaging incorporation of circulating docosahexaenoic acid into the human brain using positron emission tomography by John C. Umhau, Weiyin Zhou, Richard E. Carson, Stanley I. Rapoport, Alla Polozova, James Demar, Nahed Hussein, Abesh K. Bhattacharjee, Kaizong Ma, Giuseppe Esposito, Sharon Majchrzak, Peter Herscovitch, William C. Eckelman, Karen A. Kurdziel, Norman Salem, Jr.

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