In vitro assessment of the relationships between the digestion of different types of rice straw and bacterial community in the rumen by Ajmal Wali, Naoki Nishino

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Bacterial and Fungal Microbiota of Guinea Grass Silage Shows Various Levels of Acetic Acid Fermentation by Jianjian Hou, Naoki Nishino

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Bacterial and Fungal Microbiota Associated with the Ensiling of Wet Soybean Curd Residue under Prompt and Delayed Sealing Conditions by Ajmal Wali, Naoki Nishino

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Effects of Ensiling Fermentation and Aerobic Deterioration on the Bacterial Community in Italian Ryegrass, Guinea Grass, and Whole-crop Maize Silages Stored at High Moisture Conten... by Yanbing Li, Naoki Nishino

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An investigation of seasonal variations in the microbiota of milk, feces, bedding, and airborne dust by Thuong Thi Nguyen, Haoming Wu, Naoki Nishino

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Modulatory Effects of A1 Milk, A2 Milk, Soy, and Egg Proteins on Gut Microbiota and Fermentation by Nuomin, Riyang Baek, Takeshi Tsuruta, Naoki Nishino

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Frequency of β-Casein Gene Polymorphisms in Jersey Cows in Western Japan by Nuomin, Qui Dang Nguyen, Aodaohu, Naoki Nishino

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Cecum microbiota in rats fed soy, milk, meat, fish, and egg proteins with prebiotic oligosaccharides by Souliphone Sivixay, Gaowa Bai, Takeshi Tsuruta, Naoki Nishino

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Monitoring the Milk Composition, Milk Microbiota, and Blood Metabolites of Jersey Cows throughout a Lactation Period by Peter Kiiru Gathinji, Zabiallah Yousofi, Karin Akada, Ajmal Wali, Naoki Nishino

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