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    Biological Control Mechanisms of <i>Bacillus cabrialesii</i> subsp. <i>tritici</i> TSO2<sup>T</sup> against <i>Fusarium languescens,</i> the Causal Agent of Wilt in Jalapeño Peppers

    Biological Control Mechanisms of <i>Bacillus cabrialesii</i> subsp. <i>tritici</i> TSO2<sup>T</sup> against <i>Fusarium languescens,</i> the Causal Agent of Wilt in Jalapeño Pepper... by Amelia C. Montoya-Martínez, Karem M. Figueroa-Brambila, Alina Escalante-Beltrán, Naomi D. López-Montoya, Valeria Valenzuela-Ruíz, Fannie I. Parra-Cota, María Isabel Estrada Alvarado, Sergio de los Santos-Villalobos

    Published 2023-08-01
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