Life under Extreme Conditions: Aeropyrum pernix and Pernisine by Nataša Poklar Ulrih

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High selectivity of the hyperthermophilic subtilase propeptide domain toward inhibition of its cognate protease by Miha Bahun, Nataša Poklar Ulrih

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Advances in the Propolis Chemical Composition between 2013 and 2018: A Review by Luka Šturm, Nataša Poklar Ulrih

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Impact of selected polyphenolics on the structural properties of model lipid membranes – a review by Natasa Poklar Ulrih, Ajda Ota, Veronika Abram

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Thermally Induced Transitions of d(G₄T₄G₃) Quadruplexes Can Be Described as Kinetically Driven Processes by Iztok Prislan, Tomaz Urbic, Natasa Poklar Ulrih

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An Overview of Crucial Dietary Substances and Their Modes of Action for Prevention of Neurodegenerative Diseases by Lea Pogačnik, Ajda Ota, Nataša Poklar Ulrih

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Inversion Theory Leveling as a New Methodological Approach to Antioxidant Thermodynamics: A Case Study on Phenol by Nikola Stamenković, Janez Cerkovnik, Nataša Poklar Ulrih

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Dielectric Properties and Dipole Moment of Edible Oils Subjected to ‘Frying’ Thermal Treatment by Nataša Šegatin, Tanja Pajk Žontar, Nataša Poklar Ulrih

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Relevance and Standardization of In Vitro Antioxidant Assays: ABTS, DPPH, and Folin–Ciocalteu by Helena Abramovič, Blaž Grobin, Nataša Poklar Ulrih, Blaž Cigić

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White Hop Shoot Production in Slovenia: Total Phenolic, Microelement and Pesticide Residue Content in Five Commercial Cultivars by Mateja Vidmar, Veronika Abram, Barbara Čeh, Lea Demšar, Nataša Poklar Ulrih

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Comparing the Effects of Encapsulated and Non-Encapsulated Propolis Extracts on Model Lipid Membranes and Lactic Bacteria, with Emphasis on the Synergistic Effects of Its Various C... by Luka Šturm, Ilja Gasan Osojnik Črnivec, Iztok Prislan, Nataša Poklar Ulrih

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Bending Elasticity Modulus of Giant Vesicles Composed of Aeropyrum Pernix K1 Archaeal Lipid by Julia Genova, Nataša Poklar Ulrih, Veronika Kralj-Iglič, Aleš Iglič, Isak Bivas

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Accumulation of Agmatine, Spermidine, and Spermine in Sprouts and Microgreens of Alfalfa, Fenugreek, Lentil, and Daikon Radish by Irena Kralj Cigić, Sašo Rupnik, Tjaša Rijavec, Nataša Poklar Ulrih, Blaž Cigić

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Extremophilic Microorganisms in Central Europe by Vera Zgonik, Janez Mulec, Tina Eleršek, Nives Ogrinc, Polona Jamnik, Nataša Poklar Ulrih

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In Vitro Comparison of the Bioactivities of Japanese and Bohemian Knotweed Ethanol Extracts by Lea Pogačnik, Tina Bergant, Mihaela Skrt, Nataša Poklar Ulrih, Jitka Viktorová, Tomáš Ruml

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Accumulation and Transformation of Biogenic Amines and Gamma-Aminobutyric Acid (GABA) in Chickpea Sourdough by Tomaž Polak, Rok Mejaš, Polona Jamnik, Irena Kralj Cigić, Nataša Poklar Ulrih, Blaž Cigić

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Chiroptical Sensing: A Conceptual Introduction by Ani Ozcelik, Raquel Pereira-Cameselle, Natasa Poklar Ulrih, Ana G. Petrovic, José Lorenzo Alonso-Gómez

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Identification of Triazolopyrimidinyl Scaffold SARS-CoV-2 Papain-Like Protease (PL^pro) Inhibitor by Sebastjan Kralj, Marko Jukič, Miha Bahun, Luka Kranjc, Anja Kolarič, Milan Hodošček, Nataša Poklar Ulrih, Urban Bren

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Stabilisation of Lutein and Lutein Esters with Polyoxyethylene Sorbitan Monooleate, Medium-Chain Triglyceride Oil and Lecithin by Zala Gombač, Ilja Gasan Osojnik Črnivec, Mihaela Skrt, Katja Istenič, Andreja Knez Knafelj, Igor Pravst, Nataša Poklar Ulrih

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Extracellular production of the engineered thermostable protease pernisine from Aeropyrum pernix K1 in Streptomyces rimosus by Marko Šnajder, Andrés Felipe Carrillo Rincón, Vasilka Magdevska, Miha Bahun, Luka Kranjc, Maja Paš, Polona Juntes, Hrvoje Petković, Nataša Poklar Ulrih

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