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Possibilities for Engineered Insect Tissue as a Food Source by Natalie R. Rubio, Natalie R. Rubio, Kyle D. Fish, Barry A. Trimmer, David L. Kaplan
Published 2019-04-01
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Plant-based and cell-based approaches to meat production by Natalie R. Rubio, Ning Xiang, David L. Kaplan
Published 2020-12-01
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